Menu from Epi Bar
Browse the menu highlights at Epi Bar and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Epi Bar. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Mains
Burnt Miso Salmon
Salmon, Crispy Yam Ball, Miso, Rice Puffs, Long Bean Almond Salad & Black Fungus
Pink Risotto
Aburi Hokkaido Scallops, Crab, Corals, Salmon Roe & Roasted Beetroots
(Vegetarian Option Available)
Roasted Chicken Pullet (Whole)
Roasted Boneless Chicken Pullet, Quinoa, Sauteed Kailan, Garlic Chili & Acha Cucumber
Shared Dishes
Bonito Fries
Kewpie Mayo Smoked Unagi Soy, Sccallion & Bonito
7-Spice Har-Geong-Gai
Prawn-paste Chicken, Chicken-Rice Chili, Seaweed Nori
Watermelon Pomelo Pork Belly
Crispy Pork Belly, Compressed Watermelon, Pomelo Salad, Acha Cucumber
(Available for Dinner Only)
Desserts
Epiphyte Terrarium
Pandan Sponge, Coconut Ice-Cream, Coco-Dust, Milk Snow, Nuts, Turquoise Cream with Ginger Cinamon
Umenshu Delight
Choya Jelly, Yuzu Sorbet, Freeze-dried Fruits