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Restaurants
Singapore
Keong Saik
Chez Suzette Singapore
Chez Suzette Singapore Menu

Chez Suzette Singapore

French, European, Eat & Drink

Dishes priced aroundSGD 28

Photo of restaurant Chez Suzette Singapore in Keong Saik, Singapore

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Menu from Chez Suzette Singapore

Browse the menu highlights at Chez Suzette Singapore and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Chez Suzette Singapore. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

Includes dishes that are:

Vegetarian

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Brunch

Eggs Benedict

Choice of meat with poached organic eggs on brioche, Hollandaise sauce & rocket salad
Parma Ham: $22.00 | Smoked Salmon: $24.00

Croque Monsieur

Classic grilled ham, Béchamel and Comté cheese on sourdough toast, side salad

SGD 22.00
English Breakfast

Streaky bacon, pork sausage, scrambled eggs, sautéed mushrooms, baked beans, grilled tomatoes, sourdough bread and butter

SGD 29.00
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Mains

Homemade Duck Confit

Crispy duck leg confit served with homemade ratatouille

SGD 29.00
Chez BBQ Beef Burger

A5 Kagoshima wagyu beef patty in burger bun, caramelized onions, barbeque and tartare sauce, fries

SGD 29.00
Steak Frites

Seared grass-fed Black Angus ribeye (250g) served with fries, side salad and mushroom sauce

SGD 38.00

Pasta

Mushroom Tagliatelle

Premium tagliatelle, button mushrooms ond edamame sautéed with garlic and chilli padi, extra virgin olive oil and chopped parsley

SGD 20.00
Authentic Carbonara

Sprinkled with chopped bacon, cooked with freshly grated parmigiano cheese, organic eggs and coarsely ground black pepper

SGD 22.00
Mixed Seafood Ravioli

Fresh cooked seafood ravioli with garlic, chilli and juicy tomatoes with the zinging acidity oflemons and traditional Filipino ingredient known os "aligue", a crab paste that holds immense flavours for Philippine cultural significance.

SGD 29.00
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Escargots Bourguignon

Authentic whiff of France - Half dozen snails baked in herbed garlic butter

SGD 18.00
Cheese Platter

Selection of four artisanal cheeses served with dried fruits, nuts and basket of toasted sourdough bread

SGD 29.00
Burrata with Beetroot Relish Salad (Serves 2)

Whole burrata, cherry tomatoes, beetroot relish & olive oil

SGD 34.00

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