About Cherry Garden

Dining at Cherry Garden promises superb Cantonese cuisine and, as one of the most beautiful restaurants in Singapore, the ideal location for a special evening. Designed according to feng shui, you enter the restaurant through an antique doorway into a space whose teak panels and slate floors recreate the splendour of an Oriental residence. Using seasonal produce, the menu of authentic Cantonese dishes changes regularly, with a list of old and new world wines specially chosen to match the menu plus Chinese tea. In addition to the main dining area, two private rooms – Lotus and Jasmine – can seat up to 12 guests each or be combined, while Bamboo is larger, seating 24. Located at the Mandarin Oriental Hotel on Singapore’s Raffles Avenue, minutes from City Hall, Promenade or Esplanade stations in the Marina Bay and Marina Square precincts, Cherry Garden’s accessibility is the icing on the cake, encouraging repeat visits to this unique Chinese restaurant in Singapore.

Opening Times

Open now - Closes at 10:30 pm
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm
11:00 am - 1:00 pm
1:30 pm - 3:30 pm
6:30 pm - 10:30 pm
11:00 am - 1:00 pm
1:30 pm - 3:30 pm
6:30 pm - 10:30 pm
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm
12:00 pm - 2:30 pm
6:30 pm - 10:30 pm


Cherry Garden
5 Raffles Avenue Marina Square
Singapore 039797

Menu Highlights



Peking duck with traditional condiments, Chinese crepes, spring onions, cucumber and homemade sauce


Crispy almond prawns with fresh mango and flying fish roe


Charcoal-roasted Barbecue meat platter, roasted duck, roasted pork belly, honey-glazed Kurobuta char siew



Honey-marinated baked cod fillet with black pepper


Pan-fried A4 Miyazaki Wagyu beef sirloin with garlic barbecue sauce and sautéed vegetables


Wok-fried chicken with cashew nuts and dried chili



Cherries in Nui Er Hong and Kuei Hua Chen Chinese Wine Cocktail Jelly

Served with refreshing lychee sorbet

Double-boiled superior bird’s nest with rock sugar

(hot or cold)

Organic black bean pudding with avocado and sesame ice-cream


More about Cherry Garden, Singapore

Experience an early meal in an entirely new way with Cherry Garden’s dim sum brunch. Available on weekends from 11am to 1pm and 1:30 to 3:30 pm, this unique dining experience is not to be missed. With offerings like deep-fried escargot dumplings and crispy bean curd rolls filled with prawn and mango, these out-of-the-ordinary choices are sure to impress even the most hard-core Marina Bay brunch aficionados.

If you’ve been looking for the perfect location to host your next celebration or event, Cherry Garden has three private dining rooms for hire in addition to its main seating area. With a rotating selection of menu items like the oven-baked honey-marinated cod filet with black pepper or the sweet and sour Kurobuta pork with pineapple, cucumber and capsicum, guests have access to some of the very finest Cantonese specialties in all of Singapore. Located at the Mandarin Oriental Hotel on Singapore’s Raffles Avenue, Cherry Garden at Marina Square is the perfect spot for your next special meal, but don’t forget to make reservations first!

45 Cherry Garden Reviews

45 Reviews
Value for money:Good value
Waiting time:Exceptionally good
Noise levels:Pleasant
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Ng J.23 days ago · 7 reviews

Their service is excellent & their food is fresh to start off with... it have been a wonderful lunch.

Tin P.a month ago · 1 review

The food was excellent. The roast duck, served in two ways, was especially delightful. The restaurant was also very thoughtful and prompt in its service.

JF L.2 months ago · 2 reviews

IT was a business lunch. Perfect service, attentive and precise. A kiosk was available which they put us in, so it was perfect for a business discussion. Very good dim sums.

John L.3 months ago · 6 reviews

We were greeted by a very friendly and helpful staff when we arrived. We tried the ala carte menu and the food was served very timely and not rushing you. Overall the food was very good and we recommend this restuarant to anyone who wish to have a private and quiet place to enjoy their meal.

Jessica T.2 years ago · 1 review

Ambience was nice, food was good. But service was below expectation. For a restaurant of this class, we expected more prompted service and for the food to be served faster. We had to wave our handsite in the air for several times before we get the attention of someone to take our orders. And one soup order came wrong. As for the slow pace of serving, we would have expected the restaurant to live up to its reputation. E.get. forsee the demands and allocate more kitchen resources to ensure that food are cooked and served faster. Overall ok experience, yummy food but the long wait had made us full before we have the appetite to enjoy the varieties.

Elna L.6 months ago · 3 reviews

We went for the 2nd seating at 1.30pm on a Sunday. The restaurant was relatively empty and made the experience much more pleasant. Food and experience was great. My favourites were the Crispy Duck, Crispy Pork Belly, Xiao Long Bao, Avocado Cream dessert and the Lychee ice-cream with Nu-er Hong. Price is on the high side.

David T.5 months ago · 4 reviews

I must say I was a little worried about the food quality as it's a festive season (Chinese New Year) whereby the options on the menu goes by package. But this was immediately lay to rest with the quality of food been top notch and the service provided by the staff is simply excellent.

Theresa S.a year ago · 1 review

I consider Cherry Garden one of the restaurants that I must bring my prestige customer to patronize. The service and food has always been maintained. One of my favorite restaurant in Singapore.

Cindy W.2 years ago · 2 reviews

Very good service and the dim sum brunch buffet is very worthwhile if you are going with 4 or 5 friends. Huge variety of dishes too. They even offered a piece of birthday cake for my birthday! Thank you Quandoo and Mandarin Oriental. Will be back again.

tim t.3 years ago · 1 review

Great service, excellent food. A bit exey but it is Singapore after all. best course was the vegetable dish (string beans with pork mince), but ll were good. Surprised by the fish which came in strips, deep fried with a delicious sauce. Expected a piece of fish. It had a good balance of flavours though. .