Menu from Baris Bistro & Bar
Browse the menu highlights at Baris Bistro & Bar and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Baris Bistro & Bar. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Tapas
Jalapeno Poppers
Whole Jalapenos stuffed with cheddar cheese, breaded and fried to a perfect crisp. Served with dipping sauce
Prawn Sambal
Prawns and Hard-boiled Quail Eggs sautéed with our homemade Sambal sauce. Served with Toast
Authentic Buffalo wings
Crispy Chicken Drum lets tossed in our Signature hot & tangy Buffalo Sauce. Served with Blue Cheese Dressing
Meat
Smoked Pepper Duck
Smoked pepper duck breast, roasted to perfection and topped with orange sauce. Served with mash potato and side salad
Bangers & Mash
Grilled English banger and Pork Nurnberg sausages topped with caramelised onions. Served with Mash potato in red wine sauce
Classic Rib Eye Flambé
220g of tender-cut- Australian Grass-Fed Rib eye grilled to your choice of done-ness. Flamed with a shot of Brandy and served with mash potato and broccoli
Fish
Mediterranean Red Snapper
Pan-seared Red Snapper fillet topped with spicy tomato concusses, mozzarella cheese and black olive. Served with butter rice and daily vegetables
Grilled Salmon
Pan-seared Salmon with Lemon Pepper, topped with coleslaw, fries and tartar sauce
Fisherman’s Catch
Beer battered Red Snapper, Prawns and Oysters Fritters, Served with coleslaw, fries and tartar sauce
Pasta
Carbonara
Fettuccine tossed in a rich cream sauce with ham, Topped with Egg yolk
Octopus Aglio Olio
Spaghetti tossed with Baby Octopus, Cherry tomatoes, garlic & Bird’s Eye Chili in olive oil
Seafood Penne
Penne tossed with Prawns, Baby Octopus and Mussels in Spicy tomato sauce and topped with parmesan cheese
Desserts
Salted Caramel LAVA
Our best seller! A delectable creamy caramel centre with a pinch of sea salt for that extra oomph. Served with a scoop of Vanilla Ice cream
Chocolate LAVA
A rich chocolate cake with Belgian oozy centre. Served with a single Vanilla Ice Cream
Affogato
Creamy Vanilla Ice Cream topped with a shot of Rich Espresso