Menu from Au Petit Salut
Check out the menu(s)
Menu highlights
Starters
Classic Crab & Avocado Salad
Alaskan King Crab, avocado, cherry tomato, Mesclun salad
Ballotine of Foie Gras
almonds, Piment d'Espelette, apricots
Seared Hokkaido Scallops
Shimeji 'Vierge', burnt scallion, olive oil powder
Beetroot Salad
pickled golden beetroots, mustard & Crème Fraîche, horseradish, confit egg
Mains
Cod Fillet
mussels, baby spinach, Ratte potatoes, sauce Bourride
Braised Beef Short Ribs
truffled mashed potatoes, roasted endive hearts, asparagus
Lobster Risotto
smoked sea urchin butter, Grana Padano
400 days grainfed Wagyu Ribeye
red wine sauce, your choice of side order
Desserts
Soufflé
Grand Marnier & orange, chocolate truffle
Exploding Chocolate Gateau
mango espuma, basil ice cream, strawberry coulis
Strawberry Parfait
strawberry soup, raspberry, tuile
More about the restaurant: Au Petit Salut
Dear diners, for last minute reservations, please contact the restaurant directly.
Au Petit Salut is home to some of Singapore’s finest French food. In the beautiful, verdant surrounds of the Botanic Gardens, Au Petit Salut at Dempsey Hill in Tanglin is a smart, sophisticated restaurant for Singapore’s French fanatics. Harding Road is an inauspicious place to keep a fine dining establishment like Au Petit Salut, but diners are flocking there in droves for fine French food, excellent wine and an evening spent is good company.
Take a look at Au Petit Salut’s Sunday brunch menu!
Frequently asked questions
Does the restaurant Au Petit Salut have Outdoor seating?
Does the restaurant Au Petit Salut have parking?
Thinking about making a Au Petit Salut booking?
Au Petit Salut’s upmarket stylings are a nod to the restaurant’s chic, modern attitude. Set in the beautiful gardens of Au Petit Salut’s landscaped surrounds at Dempsey Hill, diners can choose to sit outside with their meal in the summer and take in the sights and sounds of the garden’s relaxed ambience. Whether you opt to sit on the terrace or in the main dining room, guests are treated to culinary delights regardless. Opt to visit for lunch and take the set menu and choose from delectable delights like salmon trout tartare, oven baked red snapper and a pear tarte tatin, rounded off with tea or coffee.
If instead you opt to dine at Au Petit Salut in the evening, we recommend taking the tasting menu to sample the best of the kitchen’s considerable talent. This five course extravaganza of French cuisine at Dempsey Hill is a wonderful contrast to Tanglin’s busy streets. Au Petit Salut is a formal restaurant, so diners are encouraged to reserve a table before arriving at the restaurant, and the restaurant enforces a dress code prohibiting shorts and flip-flips at all times. Family should also note that prams are not permitted in the Au Petit Salut indoor dining room.