Read reviews about Angie’s Oyster Bar here! All reviews have been written by Quandoo users that have already booked and eaten at Angie’s Oyster Bar. We try to be as transparent as possible by providing you with real guest experiences. Find out what other diners are saying about Angie’s Oyster Bar.
Great service crew at Angie's. Food served were awesome, especially the happy hour $1++ oysters which were so fresh. Will definitely be back for more :)
very very good good good good food and service! excellent
Great as usual. Accommodating to the seats we always sit at
ambience was great, lounge chairs were a bit too low but otherwise very chill evening
We were there for a birthday celebration and the service started very poorly - mostly because it was raining... but it got much better towards the end of the evening. We even had recommendations for various oysters and craft beer. Later, some friendly service staff gave us stout tasters to end the evening free of charge. The 1 dollar oysters are fantastic value for money, my Wife loved them paired with Prosecco. We also enjoyed the seafood platter with the paddle of craft beer tasters which were a treat to share. A great experience otherwise marred by the weather and the handling of the guests as they waited for better seating.
It was a great return visit to Angie's Oyster Bar with my friends. The food was delicious - the oysters are great value for money, and the mac and cheese was very cheesy and moreish. It also allowed a great view over the bay, where they had fireworks as part of the national day rehearsals which was a bonus. We had a great time at Angie's and I look forward to going back again soon.
Unfortunately it rained and the staff had to move dinners inside. You’d think being SINGAPORE, this would be a regular occurrence and staff would know the routine, but it was KAOS. Then staff all stood behind the bar, not serving patrons. It took 35 mins for drinks to arrive. We lost our menus and had to ask for them 3 times. Food was cleared away before we had finished eating...then when we HAD finished there was no one to clear it away. The manager crashed into me twice, he knocked over a plastic high chair twice sending it flying into the dining room...and then crashed into some metal wine bucket stands creating almighty noise. The man is a liability to himself and diners. Then a poor waitress dropped a whole tray of glasses. By the end of it, it was quite amusing, but we were lucky to leave unscathed... The food was mediocre and the happy hour buck a shuck oysters were disappointing. Watery, flavourless and you needed a microscope to find it in the shell.
Awesome view, food was good (though bit on pricey side).. Fantastic deal with the daily Oysters promo. With prior reservations, waiting time was not really an issue. However, there's room for improvement in terms of managing arrivals and seating guests. Caused some delays there. Low sofa seats didn't seem comfortable for having a proper meal. Perhaps can install mist fans for better comfort..
Angies platter aka seafood platter with thin sliced of scallop was nice (kinda too thin), crab was juicy, prawn was deshelled but could be better and oyster was good. Overall nice setting except for prawn. Oyster was good but service was kinda slow coming to end of happy hour. Overall still an enjoyable place to chill and for reasonably price food! Nice ambience.
The mussel bowls were fresh and tasty. Ambience is great with chill vibes and a spectacular view of the CBD skyline. We also got the truffle fries which were good for dipping in the mussel sauce and lobster mac&cheese, but were a bit disappointed in the lack of lobster. Service was on the slow side, because some staff were only allocated clearing duties and could not take orders. Overall, will go back again for the mussels