Menu from 1864
Check out the menu(s)
Menu highlights
Cocktails
Midnight in Venice
Cognac, Kahlúa, Allpress Espresso, Cherry Heering
Silver Moon
Gin Jasmine Milk Punch, Lychee, Lemon Juice
Fatty Bacon
Bacon Fat-washed Bourbon, Pure Maple Syrup, Angostura Bitters, Caramelised Bacon
Tanjong Gold
Pandan-infused Rum, Orgeat Syrup, Gula Melaka, Lime Juice
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More about the restaurant: 1864
Named after the year the Tanjong Pagar began its transformation from a fishing district to the urban district it is today, 1864 is a stylish bar and tea lounge at the Sofitel hotel. The setting is refined but there are plenty of comfy sofas to relax after a hard day’s work or play. Start your day with a leisurely breakfast while observing the comings and goings of the lobby. Come back at lunchtime for Franco-Asian tapas and refreshing drinks; or take a break from shopping and sightseeing with a decadent afternoon tea. When night falls, our mixologists take over, serving cocktails, wine, champagne, and the hotel’s very own blends of craft beer.
Frequently asked questions
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Thinking about making a 1864 booking?
What's the restaurant buzz at 1864 all about? Great International food and beverages keeps diners coming back for more at 1864. Located near Bugis in Singapore, 1864 features dishes like Asian, Eat & Drink. Check out what sets 1864 apart from other restaurants in Singapore and book a table today to enjoy your next meal out!