Asian restaurants in Singapore are among the best in the world and their reputation is well deserved. A diverse range of culinary influences has helped to create menus that are geared towards contemporary tastes while retaining all the classic elements that diners love. One cuisine you’re sure to find a lot of is Singaporean, which is colourful, delicious and brimming with flavour. You'll find lots of Asian restaurants in Singapore that serve this cuisine’s’ standout dishes like chilli crab, nasi lemak or Hainanese chicken rice, just to name a few. Indian and Chinese cookery is popular too along with dishes from Japan, Malaysia, Indonesia and Sri Lanka.
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