Reviews of Uya (13)
Read what people think about Uya. All restaurant reviews are written by verified Quandoo diners. Learn more about Uya before you go by getting tips and ratings from other restaurant-goers. With real-life reviews, you can see what other diners loved about Uya and book a table with confidence!
13 reviews
13 reviews
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The best unagi I ever had in Singapore. Price is reasonable for good quality food
Nice atmosphere and service. Would visit again on a special occasion
Fresh sashimi, uya was phenomenal, service crew were attentive to our needs. well done!
Good food good service. Will come again next time for sure
Love the food here. Ambience was nice and service was good. Would be back again for another meal!
The unagi was average, the taste was not strong enough and portion was a bit small
Attentive service staff! Enjoy our team dinner very much. Splendid evening!
The eel dishes are delicious. Will visit again. Highly recommended.
Delicious food. Please get the oyster tempura it's so big and fat and luxurious. A fat ball wrapped in a crispy perilla leaf. The signature dish is also excellent. Delicious unagi. Fat and crispy and the sweetness is just right. Definitely going back. Worth every dollar spent. Came up to 180 for three pax.
Service is attentive and personal, constantly assessing situation and customer feedback. Food quality is always as good as it is. A great dinner experience and did not experience any major hiccups despite the breakdown in the rice cooker.
The restaurant is clean and neat. Very positive and food is good.
Their unagi very delicious and char grilled so well. Soft and fragrant.
Manager Lai and head chef Kojima Koji service is very good and welcoming.