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Restaurants
Singapore
Toa Payoh
Uncle Leong Seafood - Toa Payoh

Uncle Leong Seafood - Toa Payoh

Asian, Chinese, Singaporean

Dishes priced aroundSGD 21

Photo of restaurant Uncle Leong Seafood - Toa Payoh in Toa Payoh, Singapore
Uncle Leong Seafood - Toa Payoh is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About Uncle Leong Seafood - Toa Payoh

Family-friendly ✨
Good for groups 🎉
Wheelchair access
Card payment
Parking options
Outdoor seating
Closed now
Sunday
12:00 pm - 10:00 pm
Monday
12:00 pm - 10:00 pm
Tuesday
12:00 pm - 10:00 pm
Wednesday
12:00 pm - 10:00 pm
Thursday
12:00 pm - 10:00 pm
Friday
12:00 pm - 10:00 pm
Saturday
12:00 pm - 10:00 pm

More about the restaurant: Uncle Leong Seafood - Toa Payoh

Singapore is a superb place to eat seafood – Singapore chilli crab is the local speciality – and at Uncle Leong Seafood in Punggol, you can enjoy the best Asian-style dishes from the deep that Singapore can offer. Their menu is known up and down the country, and their Toa Payoh location on Lorong 8 Toa Payoh is about as good as it gets. Located by the banks of the Kallang River, you can feel the nearness of the water in the food, and taste the freshness of the fish.

Frequently asked questions

Does the restaurant Uncle Leong Seafood - Toa Payoh have parking?

Yes, the restaurant Uncle Leong Seafood - Toa Payoh has Public Car Park.

Does the restaurant Uncle Leong Seafood - Toa Payoh have Outdoor seating?

Yes, the restaurant Uncle Leong Seafood - Toa Payoh has Outdoor seating.

Thinking about making a Uncle Leong Seafood - Toa Payoh booking?

Asian food is understandably superb in Singapore – it being in the heart of Asia and everything – and where you find great Asian food, you find great seafood. The love of the sea, combined with the proximity to the ocean and the superb array of fresh fish markets, means that the locals know great food when they taste it, which is why they keep coming back to Uncle Leong Seafood on Lorong 8 Toa Payoh in Toa Payoh.

Seafood in Asia is cooked in an innumerable variety of ways, and they try most of them at Uncle Leong Seafood in Toa Payoh. Their speciality is Shimmering Sea Crab, a local take on the famed chilli crab of Singapore. Their menu allows diners to experience the diversity of offerings from the sea: the Singapore Chilli Crab, of course, is there, as well as abalone, sea cucumber and even shark’s fin. Get down to Lorong 8 Toa Payoh and sit down to one of their set menus to get a taste of it all.