Housed in Singapore’s stunning Jewel Changi Airport, Tapas Club is an absolute haven for lovers of authentic Spanish cuisine. Dining at this sophisticated Airport Boulevard eatery is a delight for all the senses. The flavourful food whipped up by the talented kitchen team is sure to put a spring in your step, with everything from beef cheeks with Spanish piquillo peppers to Galician-style octopus and squid ink paella on the menu. A fine selection of European wines also serve as a perfect accompaniment to a meal. For a true taste of Mediterranean life, embark on a culinary journey to the Iberian Peninsula and head down to Tapas Club – you won’t be disappointed!
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loved how tender the iberico pork was, the sweetness of the terrine cheese and the deconstructed cheese cake that was so soft it disintegrated in the mouth
I've visited their outlet at Vivocity a number of times and have always been satisfied with the food. Likewise, this doesn't disappoint, their Garlic Prawns is always great, if only they gave more bread sticks though. We've also tried several different tapas, they were all great. Their Veal Cutlet, Grilled Iberico Pork and definitely must-try as well.