With three outlets in Singapore, Saveur makes fantastic French food truly accessible for everyone. This, the Purvis Street location in Bugis is arguably the most popular of the small family of restaurants simply because it’s the original, and the approach is simple: a creative team of exceptionally talented young chefs hand making the most wholesome French food with the most wholesome of ingredients. As we’re sure you’ll agree, simple very often means the best and most satisfying results, hence a reservation at Saveur on Purvis Street is absolutely worth it – we’re very sure you won’t be disappointed.
As we said, the French food at Saveur is affordable and accessible for everyone – which probably goes a long way in explaining why the group of restaurants is so popular across Singapore – but that’s certainly not to say that it skimps on any of the flavour or any of the elegance that is so distinguished in French cooking. Diners of Bugis and beyond can certainly be assured that every dish on the menu here on Purvis Street has been designed with passion, presentation and flavour in mind. Trust us, Saveur feels like luxury and it feels like you’re treating yourself.
Saveur offers two terrific set menus – the three course lunch and the three course dinner – but we’d be lying if we said the a la carte wasn’t where this French restaurant really comes into its own. Begin, perhaps, with salmon confit or the signature Saveur pasta with chilli oil, chopped kombu, pork sauce and sakura ebi. For your main, the original Saveur duck confit has quite the reputation as being one of the finest French dishes you’ll find in Bugis and is served with mashed potato, sauteed mushrooms, orange segment and a natural jus. Dessert, and why wouldn’t you end with a glorious pistachio panna cotta? Singapore loves Saveur and we’re sure that you will too.
The set meal was quite worth it! fThe escargot taste really good as well! I tried the lobster spaghetti, it was kinda of oily but the other dishes compensated the disappointment i had from the spaghetti hahaha!!
I ordered the lunch set. Food was good (especially the pasta and duck confit), and service was good. The purvis outlet was not crowded on a public holiday.
SAVEUR is my go-to French restaurant whenever I feel like rewarding myself with some mean pasta and desserts. A cozy and fuss free place to enjoy a quality meal without breaking the bank.
The food is up to standard. The service is prompt. Sincerely appreciate the birthday cake surprise for my hubby. It’s a good thing to come after 1pm where it’s not packed.
I went to Saveur yesterday night with bf for anniversary celebration. We ordered foie gras and salmon confit as starters, duck confit and seabass as main courses, creme brulee and pistachio panna cotta as desser, sangria and house pour white wine as our drinks. Food and drinks are just too awesome! we were surprised with the quality of the food that so much above our expectations. The time and sequence of serving up the food were so well. We were so impressed by the foie gras, duck confit and pistachio panna cotta. And the sangria is perfectly match with the food! Overall, it was a very pleasant experience to dine at Saveur. The price and quality of the food are above the standard!
The dining experience at Saveur - Purvis Street on a Monday evening was definitely a pleasant one as it was rather quiet (with about 5 tables occupied including ours). Food was alright and within expectation, but one peeve was that while we had paid for water, no refill was offered.
We had the set lunch for S$22.90++. The food quality was good but I found the price on the high side. Service was also just average. When asked what was in the Garden salad, the waitress first answered Salad with dressing. When queried further on what vegetables were in the salad, she answered lettuce and tomato. Turns out the salad consisted of rocket lettuce, cherry tomatoes, quail eggs and clementines, a pleasant surprise after the quite unflattering lettuce and tomato description given by the waitress! Our experience was also diminished by a very boisterous table behind us, who seemed to be drunk (at lunch!) from a mere 2 bottles of red wine amongst 4 persons.
Quality meal at Reasonable price. Serving portion is adequate even for set lunch. However I do feel the charge for water is not appropriate. It's basic courtesy to offer water. Esp when water is inexpensive. Instead if would recommend if spending per pax exceed xxsgd . There should be no charge.
Food was very delicious especially the salmon confit and duck confit.they are also very worth it at the rate of 29.90 3course dinner.Service was fast and servers were very alert with clearing dishes right after meals are finished. Definitely will come back again for more.
It was the first time I visited this outlet and I must say I enjoyed the food tremendously. The duck confit is definitely what I would return for. The restaurant itself is simple and comfortable and the staff were accommodating as we were throwing a mini surprise birthday for our friend. Will return again