Menu from Plum & Toro
Check out the menu(s)
Menu highlights
Salads
GREEN SALAD
mesclun, japanese sweet corn, cherry tomatoes, u.s green asparagus with wafu dressing
TORI SALAD
teppanyaki organic chicken leg with green salad, avocado, shiitake mushroom, goma sauce
WAGYU TATAKI SALAD
grilled sliced wagyu beef, mesclun, shallot, japanese cucumber served with rayu soy
INANIWA UDON
okinawa thin udon noodle with slow cooked spareribs in pork soup
BARRAMUNDI
steamed barramundi with julienne ginger, topped with coriander and homemade soy sauce
WAGYU TRUFFLE DON
grilled wagyu beef kiriotoshi, served with onsen egg on rice and topped with fresh truffle slices
Seafood
YAKI KAKI
char-grilled hyogo oyster with chopped mixed capsicum, topped with lime ponzu sauce
MISO GRATIN
assorted vegetables and seafood with miso béchamel sauce, topped with sakura ebi
Desserts
STRAWBERRY CHILLI SORBET
spicy strawberry purée sorbet with sweet cream sauce and diced strawberries
KURO GOMA
black sesame ice cream topped with fried sesame seeds
SATSUMA IMO
oven baked japanese sweet potato with vanilla ice cream topped with snow salt
More about the restaurant: Plum & Toro
Plum & Toro is a little jewel nestled within the InterContinental Hotel Singapore. This modern River Valley bar serves an abundance of Japanese cocktails and specialist sake late into the night, all of which deserves to be sampled. But there’s more to Plum & Toro Singapore than meets the eye because during the day it’s home to a mouthwatering menu of modern and classic Japanese dishes. So whether it’s amazing food or a dizzying selection of drinks you’re after, make your way to Nanson Road for a memorable day or night. Reservations are essential.
Frequently asked questions
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Thinking about making a Plum & Toro booking?
Plum & Toro Singapore, found in the bustling centre of River Valley, is quickly earning itself a reputation for keeping a fantastic standard in both Japanese food and cocktails. On the menu is everything from a tender wagyu beef burger served on a charcoal bun with seaweed fries to a bountiful range of fresh seafood, as only Singapore can provide.
The Plum & Toro drinks menu is a sight to behold as well, with something different to satisfy every palate. If it’s cocktails you’re after then you can’t go wrong with a Kyoto 75 which combines Kinobi gin, Yuzu liqueur, lemon and prosecco for a delicious treat. Alternatively if you’re after something traditional with a Japanese twist, the Old Fashioned combined with yamazaki should be right up your alley. Don’t worry if cocktails don’t float your boat, because Plum & Toro Singapore also boasts a wide range of Japanese whisky and craft beers to wet your whistle.