PAUL - Paragon

OrchardFrench, European$$$$
7 Reviews
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Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About PAUL - Paragon

PAUL is the French bakery restaurant known across the world for its commitment to traditional French bread. First established in 1889, these days some four million diners pass through the PAUL bakery restaurant doors every year, and nowhere is PAUL more popular than right here in Singapore. This particular restaurant, the Paragon branch on the infamous Orchard Road, is one of the busier Singapore locations and makes a wonderful spot for breakfast, lunch or dinner, acting as your home away from home. This charming spot also offers a balanced wellness menu that’s brimming with fresh fruits, quinoa, vegetables and whole grains, so you can keep things nicely balanced. The menu offers a vast amount of choice yet never compromises on quality, featuring everything from classic French breakfasts to gourmet sandwiches and indulgent desserts. Reserve a table now.

Opening Times

Open now - Closes at 10:00 pm
9:00 am - 10:00 pm
9:00 am - 10:30 pm
9:00 am - 10:30 pm
9:00 am - 10:00 pm
9:00 am - 10:00 pm
9:00 am - 10:00 pm
9:00 am - 10:00 pm


PAUL - Paragon
290 Orchard Road, 02-09/K1
Singapore 238859

Menu Highlights



Spicy mussels

Blue mussels in spicy Asian sauce. Served with a basket of French fries

Tuna tartine

Tartine bread with tuna mayonnaise, topped with hard-boiled egg, black olives and cherry tomatoes. Served with mixed greens

Chicken curry tartine

Tartine bread with roasted chicken, tomatoes, emmental cheese and curry mayonnaise. Served with mixed green

Smoked salmon tartine

Tartine bread topped with smoked salmon, avocado slices, onions, cherry tomatoes and tartar sauce. Served with mixed greens


Eggs Benedict

Two poached eggs on a bed of turkey ham, sautéed button mushrooms, fresh spinach and toasted brioche, topped with hollandise sauce

Le parisien

Grand café or Theé or Lait chaud + Viennoiserie or Breakfast bread of your choice


Toasted pain de mie with turkey ham, emmental cheese and cream. topped with a friend egg. Served with mixed greens

Patissier's basket

1 croissant + 1 pain au chocolat + 1 escargot aux raisins + 1/3 plain flûte with jam and butter


Wagyu beef rice

Wagyu beef served with steamed rice, poach egg and homemade sauce

Bangers & Mash

Assortment of three grilled chicken and lamb sausages on top of mashed potato and onion gravy

Spicy seafood pasta

Angel hair pasta with clams and grilled prawns, tossed in olive oil, seafood stock, garlic and chilli flakes

Sweet & sour cod fish fillet

Cod fillet, mango salsa in sweet and sour sauce. Served with steamed rice

Salted Egg Soft Shell Crab Pasta



Tartelette au citron

Lemon cream tartlet

Millefeuille à la mangue

Puff pastry layered with mango and crème pâtissière

Gâteau au chocolat et caramel salé

Bitter chocolate and slated caramel mousse coated with milk chocolate and chopped almonds

Crêpe sauce à l'orange

Thin French pancake with orange sauce, vanilla cream and strawberries
Don't miss out on a table!

Main Menu



More about PAUL - Paragon, Singapore

Dear diners, please be aware that reserved tables will be held for 15 minutes only. Thank you!

If you’re stopping by PAUL at The Paragon for breakfast, why not begin with a fresh coffee and freshly baked French pastry? You can’t go wrong with a classic croissant (remember to tear and dip in your drink, just as the French do) or, for something a little sweeter, a tarte au sucre. Next you could move onto some famous PAUL pancakes, waffles or French toast, or go bigger with some breakfast eggs done all sorts of ways. The croque-madame is hard to beat and a very popular option not just on Orchard Road but in PAUL bakery restaurants all across Singapore. Whatever you order, rest assured that every dish is beautifully presented, flavoursome and fresh.

When you keep in mind that PAUL bakes 43 different kinds of French bread, lunch at this Singapore and Orchard gem becomes even more exciting. The traditional French sandwiches shouldn’t be missed at any cost, especially not the atlantique – a sesame PAUL flute filled with smoked salmon, lemon cream cheese, romaine lettuce and tomatoes. Should you not feel like bread, PAUL at The Paragon offers a range of vibrant salads, smaller plates and some classic French mains. Plus, lots of healthy ingredients such as whole grains and cereals, quinoa, fresh fruits and vegetables and dairy products in the mix. That way you can make the right decision for you when it comes to filling up at PAUL. Round things off with dessert – macarons, anyone? – and it’s not difficult to see why PAUL French bakery restaurants are such a global hit.

7 PAUL - Paragon Reviews

7 Reviews
Value for money:Good value
Noise levels:Pleasant
Waiting time:Very good
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Estelle L.10 days ago · 23 reviews

Very nice and good ! Clean and nice to chill. Food are good too. Price is high. Easy to book and use with Quandoo Thanks

Estelle L.24 days ago · 23 reviews

Great! Nice ambience and nice place to have a quick coffee break.

Estelle L.a month ago · 23 reviews

Great! Nice place. Nice food. Price is abit steep tho. Great ambience

Estelle L.a month ago · 23 reviews

Great! Good food, good service, good ambience. Nice place to chill and catch up

Shi Song T.3 months ago · 82 reviews

Has a classy posh patisserie feel to the place with quite a crowd. Price was decent and food/desserts were above average and waiting time for the food does tend to take a while.

Estelle L.2 months ago · 23 reviews

Great, good service despite the cafe was abit busy. Clean and nice ambience to catch up with friends