Blending the elements of old and new within its beautiful shophouse space at the edge of Telok Ayer and Chinatown, Muse Amuse is the latest initiative by lifestyle group The Carbon Collective that brings a breath of fresh air with its Asian-inspired tapas and bespoke cocktails. Just when you think you’ve tried them all, the unique mesh of eastern and western ingredients at this South Bridge Road hotspot will entice your taste buds all over again with never-seen-before offerings such as the uni pie tee and the gula mela panna cotta with umami sea urchin. Come in for a taste of the extraordinary at this central Singapore gem, but don’t forget to reserve a table in advance.
I really love the cocktails - they were really unique but the food experience wasn't that good. I don't think the ribs (2 Super mini pieces) should belong under main courses. Plus the sea urchin panna cotta was really bad - we overheard other table giving feedback bout that dish as well.
Tapas sized but main course price. Confused about what the concept is. But the scallops with beetroot dashi was delicious. Wish the menu was a little more extensive though.