Menu from Muse Amuse
Browse the menu highlights at Muse Amuse and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Muse Amuse. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Snacks
Baked Potato Wedges with Wasabi Mayo
White Cheddar Chicken Tikka with Raita Dip
Pork Belly Cubes with Cucumber and Chili Mayonnaise
Mains
6-day Marinated Baby Back Pork Ribs Slow-Cooked with Muse Signature BBQ Sauce
South Italian Burrata on Lentils, Tempered Panch Phoron & Papadum
Salmon Sashimi with Sesame-Chili Crust, Miso Cream & Shoyu Gel
Cocktails
Chrysanthemum Wolfberry with Dried Chrysanthemum Buds
Chrysanthemum infused brandy, topped with Carlo Alberto Bianco and Dom Benedictine and St Germain Elderflower to mix. Garnished with dried-chrysanthemum buds and cinnamon powder.
Seaweed Wasabi-Baby
Wasabi stirred into Angostura Rum, with Carlo Alberto Bianco, fresh lemon juice, simple syrup, muddled with Japanese cucumber to shake and fine strained before serving in seaweed & salt rim martini glass.
Tom Yum Bloody Mary
Sous-vide tom yum broth infused vodka, topped with tomato juice, lemon juice and simple syrup to shake. Served in a salt-rimmed rock glass, garnished with lemongrass, kaffir lime leaf and dehydrated lemon wheel