Looking for an above-par international buffet dining destination along Orchard Road that’s more than a notch higher up on the quality scale? Located in the Singapore Marriott Tang Plaza hotel, Marriott Cafe presents discerning diners with big appetites an above-par array of international and local Singaporean delicacies. Hot dishes are cooked to order by chefs at live cooking stations, while an endless flow of more than 50 local and western delicacies are delivered fresh to the bains-maries – oysters, snow crab, crayfish, prawns and other seafood favourites on ice, pastas, rice and noodle dishes like the crowd-pleasing Singapore chili crab and chicken, succulent carved meats from the beechwood oven and delectable desserts like the signature sticky date pudding.
Dear Diners, for redemption of non-Quandoo vouchers, kindly contact the restaurant directly.
Please note the following dining times each week:
Great food, excellent service... Will share to my friends how happy experience i had in my first time having a good time dinner as well at Marriott Cafe...
excellent service good food value for money great ambience suitable for family or small gatherings with friends. Will definitely come again in the very near future
Nice place to chill out and with lots of fresh seafood serve. Staff were friendly ambience was perfect, pricing also resonable. Will visit again soon
Fresh and Nice Food ! Presentation of food is simple wonderful ! Staff are Attentive, clear used plates fast and replenish wine regularly ! No regrets !
The staff provided very good service; the food was freshly prepared and was a small spread but adequate range of various cuisines. Hotel buffets are very competitive, and this one set itself apart from the rest in its service quality. I am on a special diet, and the chefs were super helpful in making me feel welcome. Must really commend them. The area is not large but we did not feel crowded in any way. We had a birthday celebration and the staff were perfect in thoughtfulness and presentation. It was a very lovely time. Thank you Marriot!
First time to the Marriott Cafe for lunch. Quality of the food and service was good. Desert selection has some really good choices. Reason for a 4 related to the price versus other venues in Singapore. A bit on the high side with a smaller selection. I would go back.
Frankly with the price paid, the food variety is not fantastic. Taste of food is considered ok only as the laksa soup base taste bland and fruits are not sweet! Other than the sashimi, most of the food are out of stock and replenishment is slow. The guy to cut the pork knuckle dun seem interested to serve as he pulled a long face and most of the time hiding behind the wall till we call for him. The servers kept coming to our table asking to clear our plates even though food is still on plate. Overall not too pleased with the service n food spread. I booked fr table of 5 but only 4 sets of cutlery were served.
Its been almost 5 years since we last ate at Marriott Cafe. The oysters were not as fresh. It makes a big difference when the oysters are not open on the spot. The kitchen helper place the pre opened oysters in water before putting on ice tray. Disappointed with the standard of oysters. Salmon Sashimi was too thick and big. The bah ku teh soup taste horrible. The rest of items are still edible but not fantastic. In general, we will not return anymore if the standard remains as such.
My second time dining at the Marriott cafe for Xmas events this year. Both lunch and dinner were amazing. Thoroughly pleased with the food selection and service! Seafood was fresh and absolutely delicious! Desserts were to die for - sticky date pudding with vanilla sauce was my personal favourite.
Food is good but the place is infested with birds. Birds are allowed to fly freely all over the place, even in their dirty dishes collection room. We had to move our seat to a less bird movement table. This might be the last time we eat at this place. Have written to the authorities to see what they will do about it