Menu from Keyaki Japanese Restaurant
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Lunch
Keyaki Bento
Sashimi, Chawanmushi, Bento Box (Appetiser, Grilled Dish, Simmered Dish, Deep-fried Dish), Rice, Miso Soup, Pickles and Dessert
Sashimi Shima Hokke Yaki Gozen
Chef Selection Sashimi, Grilled Horse Mackerel, Simmered Dish, Sesame Tofu, Rice, Miso Soup, Pickles and Dessert
Sashimi
Five Varieties of Seasonal Sashimi
Appetizers
Fugu Mirinboshi
Puffer Fish Seasoned with Sweet Sake
Shirauo Karaage
Deep Fried Japanese Whitebaits
Tatami Iwashi
Grilled Sheets of Baby Sardines
Meat
Wakadori Teriyaki
Pan Fried Chicken with Japanese Sweet Soy Sauce
Iberico Buta Aburiyaki
Grilled Iberico Pork Secreto
Gyuniku Foie Gras
Grilled Beef with Foie Gras
US Beef $50
Wagyu Beef $90
Signature
Sushi Kaiseki
Kobachi - Hokkaido Hotate · Mizuna · Sesame Sauce
Sashimi - Toro · Seasonal Fish · compliment Japanese Dashi Jelly with Fish
Nimono - Japanese A4 Wagyu Beef Sukiyaki · Onsen Egg · Dried Mullet Roe
Tempura - Zuwai Crab · Seasonal Fish · Vegetable
Sushi - Assorted Sushi · Negitoro Maki · Uni · Ikura Small Sushi Bowl · Egg Yolk Soy Sauce Soup and Dessert
Keyaki Kaiseki
Kobachi - Japanese Mozuku Seaweed
Sashimi - Blue Fin Tuna Belly · Seasonal Fish · Sweet Shrimp Nimono - Hokkaido Crab Dashimaki · Aosa Ankake
Tempura - Japanese Wagyu Beef · Japanese Prawn · Vegetable
Yakimono - Hokkaido Scallop · Seaweed
Shokuji · Miso Soup - Sea Eel Sushi · Hokkaido Uni and Ikura Sushi Bowl · Egg Yolk Soy Sauce -
Revel in the exquisite taste of sushi crafted with Hokkaido's Sea Urchin and Salmon Roe,
complemented by a homemade egg sauce. Please mix it with sushi rice
Dessert
Seared Wagyu Beef on Rice
Kobachi, Choice of Chef Selection Sashimi, Agemono, Wagyu Beef Seared on Rice, Miso Soup, Pickles and Dessert
Vegetarian
Keyaki Goshiki Salad
Classic Keyaki Salad
Jikasei Tofu Salad
Home-made Tofu Salad with Sesame Dressing
Yasai Tempura
Vegetable Tempura
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More about the restaurant: Keyaki Japanese Restaurant
Diversity is at the heart of Pan Pacific Singapore’s culinary journey, with a choice of award-winning restaurants as well as bars. At Keyaki Japanese Restaurant, located on the fourth level of the hotel, diners can indulge in authentic Japanese cuisine surrounded by a sculpted Japanese garden and koi pond. For the freshest sashimi, teppanyaki, sukiyaki and other Japanese specialities, book a table at Keyaki Japanese Restaurant, minutes away from City Hall, Esplanade and Promenade MRT stations.
Frequently asked questions
Can I pay with a credit card at Keyaki Japanese Restaurant restaurant?
Does the restaurant Keyaki Japanese Restaurant have parking?
Thinking about making a Keyaki Japanese Restaurant booking?
Discover freshly sourced, authentically prepared and immaculately presented sashimi, teppanyaki, sukiyaki and more at Keyaki Japanese Restaurant. Renowned for the mastery of their chefs, Keyaki dishes up a culinary experience that is as fresh as the quality seasonal ingredients they use.
Perched on level four of the hotel and surrounded by a beautifully sculpted Japanese garden and koi pond, the elegant venue provides an authentic setting for an exquisite epicurean journey. Keyaki features both Tatami and western style private dining rooms.
The menu features firm favorites like sushi and sashimi and well as teppanyaki and grilled dishes. We recommend starting off with some rare fugu mirin boshi (pufferfish seasoned with sweet sake) or foie gras daikon before moving on to a top-grade sashimi platter or the ran sushi moriawase, a selection of nigiri, one sushi roll, amuse bouche, steamed egg custard and miso soup that will allow you to explore the best of Japanese cuisine. Popular for both lunch and dinner, Keyaki Japanese Restaurant on Raffles Boulevard in Singapore’s City Hall can get busy – secure a seat by making a reservation in advance!