Menu from Kam Boat Teochew Restaurant
Browse the menu highlights at Kam Boat Teochew Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Kam Boat Teochew Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Includes dishes that are:
Takeaway Menu for 16 MAY - 13 JUN 2021
Our Takeaway Menu for 16 MAY - 13 JUN 2021
Call 67336755 or 85861613 for takeaway. Waiting to hear from you. Thank you.
Monday - Saturday Lunch : 11am - 3pm Dinner : 5pm - 8:30pm Sunday & PH Lunch : 10am - 3pm Dinner : 5pm - 8:30pm
Seafood Set Menu A
Drunken Live Prawns, double boiled health soup, steamed "Pa Tin" fish in minced ginger, deep fried soft shell crab w/ oats, braised bai ling mushroom w/ pal choy miu, crispy roasted chicken, wok-fried mee sua in teochew style, homemade sweet soup.
Kam boat deluxe combinations, braised superior shark's fin soup in stone bowl, turbot 2 ways, stir-fried prawns w/ black truffle & egg white, braised whole abalone w/ veg, fried rice w/ abalone sauce wrapped in lotus leaf, sweetened almond cream w/ glutinous rice ball, red bean paste pan cake.
Shredded duck meat & fruits, double-boiled shark's bone soup w/ fish maw, pan fried scallop w/ pumpkin sauce & broccoli, steamed "Pa Tin" fish w/ olive, minced garlic & chilli, braised abalone w/ vegetables, crispy roasted chicken, braised ee-fu noodle w/ twin mushroom, mashed taro paste w/ gingko nuts.
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