Gokul Vegetarian Restaurant in Singapore’s Little India is where to go when you want food that’s veg-friendly, delicious and made from scratch. Whether it’s an evening out with that special someone or a tasty feast with a big group of friends, this spot on Upper Dickson Road does not disappoint.This restaurant serves fusion food from the world, but especially from across Asia. Perfect for vegetarians and vegans alike, this restaurant is a meat-free destination that you’ll love. Favourites here include the gobi manchurian, the chilli chicken hotplate and the always tasty tom yam seafood mee soup. Don’t take our word for it, though. Visit Gokul Vegetarian Restaurant for yourself to see what the fuss is all about.
Food is absolutely delicious. It is amazing how they are able to re-create non-vegetarian dishes ( Chicken Rice, Tom Yum Fried Rice etc) and still taste excellent.
Very nice food and the service provided was very good
as usual, Gokul did not disappoint. HTe food was spot on and good value for money. starting at 6pm was a bonus as there was no long wait for food.