Singapore’s Folklore – found the second floor of the Destination Hotel on Beach Road – offers an unbridled experience to food lovers of all stripes. Showcasing Singapore heritage cuisine, this stylish restaurant offers guests a dining experience that does not disappoint. Folklore pays homage to the flavours that have intertwined through the bygone years. Heirloom dishes reflective of the major racial cuisines of Singapore are made from scratch, without shortcut or compromise, using authentic – largely manual – kitchen methods.
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The food was very tasty and well prepared and the portions were large, making our dinner a wholesome experience. The wine selection was unfortunately a bit short, not offering us many choices.
Food was fantastic and the family enjoyed the beef cheeks!
Folklore is about storytelling and it tells the story of Singapore, a multi-ethnic nation. The food is representative of the city’s diversity, its openness and its relationship to the past. Folklore is a restaurant for Singaporeans, for travellers and for anyone willing to try something new. Conveniently located on Beach Road and minutes from the CBD, Folklore offers seasonal menus with a bounty of heritage flavours. Decide from delectable options like sambal buah keluak fried rice, hati babi bungkus (traditional Peranakan meatballs), pork leg with salted vegetables, or singgang, a special Eurasian seafood dish. There’s a whole lot more to try at Singapore’s Folklore restaurant, so head to Destination Singapore Hotel on Beach Road to find them. Reserve ahead to avoid disappointment.