You’ve probably already heard about Eatzi Gourmet, but in case you haven’t, you’re in for an even bigger surprise. This fully halal family of restaurants has become a household name in Singapore, drawing in diners from all over the city-state to their two spacious locations. Eatzi Gourmet Bistro at Paya Lebar Square in Geylang is open every day of the week from early until late and attracts both students and foodies alike, as well as families looking for a wholesome dining experience. The food here is as fresh as can be, with dishes to please every diner. We recommend their N.Z. ribeye steak – made using 100% natural grass-fed beef – with shallot hoisin sauce, the fish & chips or any of their special deals. Found on Paya Lebar Road, Eatzi Gourmet Bistro is a must-visit for incredible halal cuisine.
Definitely a value for money experience, the ambience was nice, All staffs are well trained, they were very friendly and attentive to our needs. would definitely come back here again!
Food was not bad, pretty tasty, and they had a lunch set menu, so quite affordable. Portion was sufficient as well. The only thing I can think of that I didn't like was the cream that came with the tea.
Good service and nice food. Friendly staffs. Will be good if there are more promotions as price was a little high pricey. Great for gatherings
Food was relatively alright. Ambience was not too bad as well, probably there weren't too many people around. But the service of the store manager was good! Very accommodating.
Service was fast and responsive. Less crowded than Jack's place and food was nicer too, perhaps no rush to kitchen preparations. Ordered different steaks and they were sweet and succelent, done perfect to your chosen level of wellness. Chicken cutlet was average. Cheese oysters were fresh and juicy. Pasta cooked al-dente was great. However, lobster bisque exactly same as Jack's place, taste not good at all.
The food and sevice staff was a delight! I had their nasi goreng with prawns and chicken satay - portion was a good size. Staff very attentive although the restaurant was full. They came checking if everything/food was OK.
The ambience was nice and the service was tip top the food was ok but maybe the meat when requested for medium rare came out a bit medium well . but overall its ok
1. Service was good and attentive. 2. Steak was done nicely - Medium rare. 3. Sample platter for sharing was ok. The fried mushrooms was extremely oily.
Tried lobster bisque and nasi lemak and both were average. The price was a little steep for what it was worth and food took some time to prepare. Staff were friendly and helpful!
Quality food being served and my girlfriend & me ate until very full. I loved Nasi Lemak Steak due to it’s generous serving with Ice Bandung.