Menu from DOP Mozzarella Bar Restaurant
Menu highlights
Appetizers
Mozzarella Ball
Fried and stuffed with Parma ham, sun-dried tomato and basil
Frittura
Mixed fried Italian calamari, whitebait and prawns
Stewed Italian Octopus
With olives, capers in light tomato sauce
Pizza
Pizza with Truffle Creme
And smoked cheese and mushrooms (non tomato sauce based)
Pizza Parma Ham
With fresh mozzarella, tomato sauce and rocket salad
Pasta
Risotto Chicory
With red chicory (a woody, herbaceous plant, slight bitter to taste but loaded with wealth of health benefits) and stracciatella cheese
Homemade Scialatielli
with Cacio cheese and black truffle pesto in cream sauce
Desserts
Lemon Cake
Mama Teresa recipe
Tiramisu
Almond Chocolate Cake
More about the restaurant: DOP Mozzarella Bar Restaurant
Happy Hour
Saturdays and Sundays : 12PM-8PM
Dear Diners,
Do note that indoor seating is limited and D.O.P. Mozzarella Bar and Restaurant is opened during public holidays.
Hailing from the Campania region, D.O.P. Mozzarella Bar and Restaurant's owner Luca Iannone is passionate about showcasing the culinary delights of his native land, and in particular its protected origin denomination certified mozzarella. Located on Robertson Quay in Orchard, D.O.P. Mozzarella Bar and Restaurant serves up regional specialities as well as Italian classics, making it the ideal location whether its for some small plates and wine, or a three-course meal. Book ahead to guarantee a table!
Frequently asked questions
Can I pay with a credit card at DOP Mozzarella Bar Restaurant restaurant?
Does the restaurant DOP Mozzarella Bar Restaurant have Outdoor seating?
Thinking about making a DOP Mozzarella Bar Restaurant booking?
A haven for aficionados of Italian cuisine in Singapore, D.O.P Mozzarella Bar and Restauranton Robertson Quay is the place to go in the Orchard area to taste authentic Campanian protected origin denomination certified mozzarella which has been carefully sourced from the very best farms for the freshest and most delicious taste, with options ranging from classic buffalo cheese to smoked burrantina and truffled burrata. Start off by sharing some antipasti or whet your appetite with the stewed Italian octopus or oven-baked smoked cheese with porcini mushrooms, before moving on to your main.
From rustic pasta dishes like the homemade ravioli stuffed with spinach and buffalo ricotta cheese in a tomato sauce, to authentic Italian pizzas with fresh toppings like parma ham, mozzarella and rocket salad, and mouthwatering meat and seafood, there’s something to suit all tastes. Pair your meal with a bottle of Italian wine from the carefully curated list, and complete the whole experience by finishing with artisan Italian gelato or Sicilian cannoli with buffalo ricotta and chocolate – bellissimo! To guarantee a table at D.O.P Mozzarella in Singapore’s Robertson Quay area, making a reservation in advance is advised.
