About DOP Mozzarella Bar Restaurant
More about the restaurant: DOP Mozzarella Bar Restaurant
Saturdays and Sundays : 12PM-8PM
Do note that indoor seating is limited and D.O.P. Mozzarella Bar and Restaurant is opened during public holidays.
Hailing from the Campania region, D.O.P. Mozzarella Bar and Restaurant's owner Luca Iannone is passionate about showcasing the culinary delights of his native land, and in particular its protected origin denomination certified mozzarella. Located on Robertson Quay in Orchard, D.O.P. Mozzarella Bar and Restaurant serves up regional specialities as well as Italian classics, making it the ideal location whether its for some small plates and wine, or a three-course meal. Book ahead to guarantee a table!
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A haven for aficionados of Italian cuisine in Singapore, D.O.P Mozzarella Bar and Restauranton Robertson Quay is the place to go in the Orchard area to taste authentic Campanian protected origin denomination certified mozzarella which has been carefully sourced from the very best farms for the freshest and most delicious taste, with options ranging from classic buffalo cheese to smoked burrantina and truffled burrata. Start off by sharing some antipasti or whet your appetite with the stewed Italian octopus or oven-baked smoked cheese with porcini mushrooms, before moving on to your main.
From rustic pasta dishes like the homemade ravioli stuffed with spinach and buffalo ricotta cheese in a tomato sauce, to authentic Italian pizzas with fresh toppings like parma ham, mozzarella and rocket salad, and mouthwatering meat and seafood, there’s something to suit all tastes. Pair your meal with a bottle of Italian wine from the carefully curated list, and complete the whole experience by finishing with artisan Italian gelato or Sicilian cannoli with buffalo ricotta and chocolate – bellissimo! To guarantee a table at D.O.P Mozzarella in Singapore’s Robertson Quay area, making a reservation in advance is advised.