Dong Bei Xiao Chu

ChinatownChinese
This restaurant is no longer bookable online with Quandoo
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About Dong Bei Xiao Chu

Spicy fried long beans, spicy chicken, mapo tofu, sweet and sour pork, pork with bean paste, enoki mushrooms and beef hot pot, caramel sweet potato, stir-fried vegetables, beef with sauce, dry pigs’ intestines in a pot, bean curd with green peppers, Sichuan-style green bean noodle salad and Chongqing-style grilled fish are just some of the Chinese cuisine specialties to be found at Dong Bei Xiao Chu, a Chinese restaurant in Singapore’s Chinatown at Upper Cross Street, a dim sum’s throw from the MRT. A busy place at the best of times, be sure to book a table online first.

Opening Times

Open today - Opens at 11:00 am
Wednesday
11:00 am - 11:00 pm
Thursday
11:00 am - 11:00 pm
Friday
11:00 am - 11:00 pm
Saturday
11:00 am - 11:00 pm
Sunday
11:00 am - 11:00 pm
Monday
11:00 am - 11:00 pm
Tuesday
11:00 am - 11:00 pm

Address

Dong Bei Xiao Chu
12 Upper Cross Street
Singapore 058329

Menu Highlights

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Dishes

Spicy Fried Long Beans

$8.00

Pork with Bean Paste

$12.00

Beef Sauce

$8.00

Salt and Pepper Shrimp

$12.00

Sweet and Sour Pork

$14.00

Mapo Tofu

$5.00

Stir-fried Mix Vegetables

$10.00

Pry Bean Curd w/ Green Pepper

$7.00

A Pot of Northeast

$16.00

Sichuan Style Green Bean Noodle Salad

$10.00

Enoki Mushroom with Beef Hot Pot

$20.00

Dry Pot Pig Intestine

$14.00

Spicy Chicken

$16.00

Chong Qing Grill Fish

$28.00
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Desserts

Caramel Sweet Potato

$12.00

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