About Club Meatballs

Dear diners, please be aware that non-Quandoo vouchers cannot be used in conjunction with online booking. If you wish to use non-Quandoo vouchers, please call the restaurant directly.

Brought to you by the same folks who came up with the cutting edge BW Furniture, Club Meatballs in Singapore’s Chinatown is a meeting point for foodies, design aficionados and coffee addicts. This one of a kind dining establishment serves so much more than meatballs, featuring a menu complete with big hearty breakfasts, incredible salads and innovative international main courses, plus decadent desserts that have local foodies hooked. Found at China Square Central down Cross Street, Club Meatballs is an optimal choice for great food in the heart of the city.

See below for Club Meatballs' Specials!

Opening Times

Open now - Closes at 12:00 am
8:00 am - 12:00 am
8:00 am - 12:00 am
8:00 am - 12:00 am
10:00 am - 12:00 am
10:00 am - 12:00 pm
8:00 am - 12:00 am
8:00 am - 12:00 am


Club Meatballs
20 Cross Street #01-35 China Square Central
Singapore 048422

Menu Highlights



Sliders de paletilla de cerdo with pimentón de la Vera star anise & canela

12h slow cooked pulled pork shoulder sliders, purple cabbage spiced with star anise & cinnamon

Marinated salmon con remolacha, eneldo & lime

Salmon marinated for 24hrs in beetroot, dill, lime zest & ponzu. Served with homemade ricotta, pomegranate & pistachios.

Chipis a la Andaluza

Deep fried baby squid with black ink aioli & “mojo picón”

Pulpo a la parrilla & pork papada with trinxat de la Cerdanya

Grilled octopus with sous vide pork jowl & smashed vegetables

Paletilla de cordero al horno with Panadera potatoes

Slow cooked lamb shoulder in a rosemary & thyme marinade, served with sliced potatoes & onion

Costillas de cabrito in pa amb tomàquet, pickle chalotas & classic “all i oli”

Grilled lamb rack with salsa verde, pickled shallots, tomato relish & classic “all i oli”

Shared Dishes

Patatas bravas con all i oli

Hand cut fried potatoes with traditional “all i oli” (aioli) & spicy paprika from La Vera

Spanish tortilla con onion y pa amb tomàquet

Spanish omelette with potatoes, caremelised onion & tomato bread

Sliders de albondigas de ternera, vino tinto onion mermelada & Idiazabal cream

100% Australian grass fed beef ball sliders with red wine onion marmalade & Idiazabal cheese (3 balls)

Fusta d’embotits! Porki porki and... porki!

A selection of Spanish cold cuts on a giant board: Chorizo Iberico, lomo & salchichón with tomato bread

Fusta de formàtges...

Chef’s selection of cheeses (x3) with toasted baguette & dried fruit


White chocolate cheese cake & yuzu

A winning white chocolate cheesecake topped with mixed berries on a base of hazelnut ganache & yuzu

Bombetas de chocolate!!!

A small bite of pleasure when you only have a little bit of room left - orange chocolate truffles wrapped in filo pastry. Crunchy & sweet!

Figs, rum & icecream

Dried figs soaked in Rum Havana with caramel, orange & vanilla ice cream

More about Club Meatballs, Singapore

Club Meatballs is one truly innovative restaurant. The setting alone is stunning – it is, after all, backed by Singapore’s BW Furniture – with its semi-open kitchen, sleek wooden tables and mood lighting. Seating up to 70 guests, this Cross Street restaurant is suitable for a large gathering and is more than ideal for celebrations of any kind. This creative hotspot also serves an array of excellent drinks that’ll have you and your friends buzzing, and thankfully, it’s located just steps from Chinatown and Telok Ayer MRT stations for when you’re ready to stumble home.

Here at Club Meatballs in Singapore's Chinatown you’re invited to ‘pimp your balls’, which is a lot more fun than you may think. Start by choosing your meat balls – there are beef, chicken, pork, fish and falafel varieties – before deciding what to put ‘under your balls’ (we recommend the creamy mashed potatoes or tagliatelle pasta). Finally, select from an array of international-inspired sauces including the rich creamy truffle mushroom sauce, red wine and onion sauce or the homemade pesto. But there’s a lot more innovative cuisine where that came from, so make sure to book ahead and stop in to see for yourself what all the fuss is about.

37 Club Meatballs Reviews

37 Reviews
Value for money:Good value
Waiting time:Very good
Noise levels:Pleasant
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Sunil N.2 months ago · 2 reviews

We showed up for breakfast at 10 am, a belated mother's day celebration for the family. Even though the lunch/dinner menu was supposed to start only after 12 noon, the waitress Sharmila offered to check with the chef if the menu could be extended to us. We were elated when she confirmed that the chef had agreed. The additional menu choices were greatly appreciated, with some members ordering from the breakfast menu and others ordering from the lunch/dinner menu. The food from both menus was good. The eggs benedict was commended by our family member who ordered it, while I personally enjoyed the meatballs with risotto. The free coffee coming with each main course was also a pleasant surprise. Papers with cartoons on them, together with coloured pencils and markers was a nice touch for the 2 toddlers in our band. At the end of the meal, I offered a tip for the service given, but it was politely declined by the staff. Altogether a pleasant day and pleasant meal. Thank you!

Paul S.3 months ago · 1 review

Salmon meatballs on Turkish bread was excellent! Came the other night for beef meatballs with pesto sauce on. Mashed potato and that was great too!

Nicole A.4 months ago · 1 review

Service was decent. My colleagues and I have enjoyed the dishes. A feedback I may add, the vegetables were a little oily but overall it was a great experience.

Mark O.a year ago · 2 reviews

good ambience, nice food and attentive staff would definitely come by again as it's near the office good vibe and often crowded in the evening

Wen Ling L.2 years ago · 2 reviews

The food was awesome, looks small but filling! I had a birthday boy and the team at Club Meatballs made us a complimentary drink as well, how nice.

Amanda L.7 months ago · 1 review

Had high expectations for the food, but sad to say was disappointed with the food. Fries seemed as though double-fried, i didn't enjoy it but some of my party did. Beef balls were good, mashed potaoes were good, but risotto and falafel balls not so much - too salty and too dry respectively. I gave a 4 as it was Wednesday ladies night and their magaritas were really good! (plus free flow)

Shanru L.2 months ago · 13 reviews

came here for brunch/lunch and food was ok, coffee was decent as beans were from common man coffee roasters. and they had a cool brunch promo where as long as you spend over $10 on food you get a free cup of coffee! generally pretty affordable prices. spacious and good for kids too.

Gary F.10 months ago · 1 review

Portions not generous, only 3 hard meatballs and half bowl of beans. Cheese platter was a half hearted attempt. Bangers and mash was decent size but bland taste. Guess that is why on Friday night it was half empty. Buckets of beer reasonably priced though. Got kicked out at midnight haha as we were the last table. Food not recommend, would go just for beers.

stephanie h.2 years ago · 10 reviews

Fun place, staff were really friendly and attentive. Ribs were good to start but bit exp for 4 ribs! Balls were good - could do with being a little more generous with the sauce . One for one wine was a plus :-)

Brenda D.2 years ago · 2 reviews

The wagyu meatball wrap, although a little messy to eat with juices dripping down your fingers, was very tasty and made for a satisfying meal. If the accompanying salad had been more substantial, I would have given this a 5 or 6 rating.