Reviews Chat Masala
47 Chat Masala Reviews
Read reviews about Chat Masala here! All reviews have been written by Quandoo users that have already booked and eaten at Chat Masala. We try to be as transparent as possible by providing you with real guest experiences. Find out what other diners are saying about Chat Masala.
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As always great - a visiting friend from the UK who used to live here demanded we take him there on his first trip to SG in 5 years - still consistently excellent!
Cosy, quiet place to dine in. Love the ginger masala and garlic naan there! And also great service provided by friendly staff! Thank you :)
Awesome food as always. Their butter chicken is to die for
Great place for guest from India who has strict dietary.
Back for 2nd consecutive week and the owner treated us to the restaurant's popular Fish Vadais, knowing that we live quite far away :) Love the Palak Paneer and Lacha Paratha, which is naan-like paratha grilled in the tandoor with a drizzle of butter. Found the Chicken Tikka here are a tad too dry though. Overall, we enjoyed the dining experience at Chat Masala.
Best kept secret for a great Indian cuisine meal. We’ve been getting great meals from Chat Masala for years even though we live on the opposite end of Singapore. The meals are hearty yet unpretentiously refined. Only challenge sometimes is parking. That being said, we always managed to find a spot albeit a bit of a walk away.
Chat Masala is a restaurant that has always maintained its quality of food all these years however busy or not. We hv been going there since it opened in the 90s. Good Indian food in nice quiet neighbourhood.
We used to be such regulars at Chat Masala, going there as often as twice a month. Mung Dhal, Kadai Paneer, Masala Chicken and Romali Roti are the dishes we order all the time. It was very disappointing to notice a change in quality when they started offering 20% off for weekday lunch. Mung Dhal was darker, with a cakey top layer that looked like cracked mud. The Kadai Paneer had very few pieces of paneer and drowned in a thick gravy that tasted quite different from before. The Masala Chicken had more bones than meat. After we complained about the drastic drop in quality, the restaurant offered to remake the Mung Dhal (finally it tasted and looked right), gave us 2 extra chunkier pieces of chicken (I deboned a piece in front of the manager to let her see how much bone there was and how little meat, telling her I did not pay to eat bones). Truly upsetting that this is how they treat their regular customers. Never again will we fall for such "promotions" again. Neither will we return.
Chat Masala is our go-to place whenever we crave for good Indian food. The chef is adept at producing consistently delicious food, which is flavoursome and not too rich.
Tasty food and attentive service. Love the Mint Chutney, Yellow Dal, Chicken Briyani, Rumali Roti. Been a regular and followed Chat Masala from Bt Timah to East Coast.