Menu from Café 2000
Check out the menu at Café 2000 and explore the popular dishes people are craving! From appetizers to something sweet, take a look at what’s in store for you when you book a table at Café 2000. You can even check out the prices so you know what to expect, besides the flavours.Browse the menu highlights from Café 2000 and when your mouth starts to water, so you can get in on the flavour action. Mmmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Mains
Fish & Chips
Prime Quality Dory Fillet | Home-Made Remoulade | Malt Vinegar Served with French Fries | Tartar Sauce | Tomato Ketchup
Oven-Roasted Cod Fillet
Cod Fillet | Pan-Fried Goose Liver | Served with Grilled Asparagus | Miso Dressing
Rack of Lamb
Seared Oven-baked Lamb Rack | Vegetables | Served with Red Wine Sauce
Specials
Weekday Lunch Buffet
Monday - Friday
12.00pm to 2.30pm
Adult $48++ | Child $24++ (Usual Price)
Weekend Lunch Buffet
Saturday & Sunday
12.00pm - 2.30pm
Adult $58++ | Child $29++ (Usual Price)
Meat-The-Seafood Buffet Dinner
Wednesday, Thursday & Sunday
6.00pm - 10.00pm
Adult $68++ | Child $34++ (Usual Price)
Meat-The-Seafood Buffet Dinner
Friday & Saturday (With LIVE BBQ)
6.00pm - 10.00pm
Adult $78++ | Child $39++ (Usual Price)
Dishes
Nasi Goreng Istimewa
Spicy Malay-Style Fried Rice | Crispy Chicken | Seafood | Pickles | Prawn Crackers | Served with Sambal Chilli
Premium Café 2000 Laksa
‘Live’ Lobster | Thick Rice Vermicelli | Rich Spicy Coconut Gravy | Bean Sprouts | Prawns | Fish Cakes | Mussels | Cockles | Served with Chilli
Premium Seafood Fried Rice
Wok-Fried Fragrant Rice | Dried Scallop Confits | Prawns | Squids | Mussels | Slice Fish | Served with Whole ‘Live’ Lobster
Grill
Sirloin
Naturally lean and firm with a bold meaty flavour - 8 ounce cut (230g)
Ribeye
Well-marbled, making this cut tender and juicy - 8 ounce (230g)
Black Angus
Premium steak cut, well known for its high marbling content, tenderness and juiciness - 8 ounce (230g)
Pizza
Teriyaki Chicken
Chicken | Ginger Pickle | Caramelised Onions | Mixed Capsicums | Mayonnaise | Bonito Flake | Mozzarella Cheese | Served with Parmesan Cheese | Chilli Flakes
Parma Ham and Basil
Tomato Sauce | Italian Dried Ham | Basil Leaves | Mozzarella Cheese | Served with Parmesan Cheese | Chilli Flake
BBQ Meat Lovers
Pork Salami | Chorizo | Ham | Chicken Sausages | Mushroom Chunks | BBQ Sauce | Mozzarella Cheese | Served with Parmesan Cheese | Chilli Flakes
Pasta
Aglio Olio
Basil Pesto | Sun-Dried Tomatoes | Chilli Padi | Garlic | Extra Virgin Olive Oil | Served with Parmesan Cheese | Chilli Flakes
Grilled Shrooms
Portobello Mushrooms | Wild Mushrooms | Button Mushrooms | Shimeji Mushrooms | Herb Olive Oil | Served with Parmesan Cheese | Chilli Flakes
Beef Lasagna
Minced Beef | Authentic Italian Sauce | Mozzarella Cheese | Extra Virgin Olive Oil | Garlic | Red Wine | Onion
Burgers
Grilled Wagyu Beef Burger
8oz Wagyu Beef Patties | Lettuce | Caramelised Onions | Cheddar Cheese | Egg | Bacon | Sesame Buns | Served with French Fries
Buffet
Executive Semi-Buffet Lunch
Mon - Fri, 12pm to 2.30pm
Adult: $38 l Child: $19
Semi-Buffet Dinner
Mon - Tues, 6pm to 10pm
Adult: $48 l Child: $24
Desserts
Crunchy Hazelnut Klimt Torte
Served with Fresh Berries | Baked Hazelnut
Belgium Dark Chocolate Mousse with Exotic Caramel
Served with Fresh Strawberries | Kiwis | Mango
Chocolate Molten Lava Cake
Served with Vanilla Ice Cream | Mango
If you have found the perfect dish and you're in charge of picking a restaurant
Book a table before they’re gone