Menu from Blue Smoke
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Menu highlights
Starters
Grilled “Sai Ua” Sausage
Northern Thai styled grilled pork sausages that is made and stued in-house.
Expect strong flavours of umami, lemongrass, cilantro and spice!
LIMITED PORTIONS DAILY.
Chaoshan Ceviche
A salad of lamb lettuce and garoupa cured with grapefruit juice and citrus.
Served with ikura.
LIMITED PORTIONS DAILY.
Crispy Chicken Skins
The same crispy chicken cracklings that's irresistable
Chargrilled Wagyu
Wagyu ribeye, 200 grams, grilled over charcoal.
Sides
Miso Butter Baby Potatotes
Sambal Belacan Edamame
Mains
LAKSA POUSSIN
Smoked poussin marinated with our home made laksa rempah. Half spring chicken (~400g) served with a fragrant laksa gravy.
LIMITED PORTIONS DAILY.
15 MINUTES WAIT! BE PATIENT WITH ME.
SMOKED TAMARIND SNAPPER
600g red snapper marinated with tamarind paste and an assortment of pickled chillies and capsicums.
LIMITED PORTIONS DAILY.
20 MINUTES WAIT! BE PATIENT WITH ME.
Beverages
The Yellow Van
YELLOW VAN (4.82% ABV) is brewed in house by The 1925 Brewing Co. with primarily the hop, Citra. A great session beer, the pale ale maintains a great balance between hops and malt. Expect a slight yeasty nose on the head followed by a malty body with a mildly sweet hint. This is liquid gold.
Small Monster
SMALL MONSTER (4.81% ABV) is a session IPA brewed in house by The 1925 Brewing Co.. This hoppy goodness features a robust malt flavour balanced with Cascade hops. A strong ale with a smooth mouth feel and long hoppy trail yet you can still taste a subtle citrus finish at the tip of your tongue. The Small Monster IPA will definitely satisfy your hophead cravings!
Blk 622
THE BLK622 (5.25% ABV) is brewed in house by The 1925 Brewing Co.. Jet black with a smooth creamy head that floats at the top of our gold rimmed glass. The taste? Bold flavours of double malted barley with a hint of caramel at the tip of the tongue followed by a subtle bitter finish. It’s a thing of beauty.
More about the restaurant: Blue Smoke
The 1925 Brewing Co.in Singapore’s Joo Chiat is taking craft beer to a whole new level. Beginning in 2013 as a microbrewery and restaurant, the space is set within a two-storey building along Joo Chiat Road where the four 600-litre beer tanks are found on the ground floor. Family is at the heart of this Singapore restaurant and bar and everything from the name – derived from the owners’ grandfather’s birth year – to the names of the beers has a story behind it. If you’re visiting The 1925 Brewing Co. for something to nibble on, you can expect to find dishes inspired by western cuisine as well as local and Asian cuisines. Think braised pork belly, chilli crab ravioli and grilled meat cooked in a special beer reduction. If all this sounds up your alley, book a table and head to The 1925 in Joo Chiat for good brews and tasty food.
Frequently asked questions
Does the restaurant Blue Smoke have parking?
Does Blue Smoke serve Drinks food?
Thinking about making a Blue Smoke booking?
Brewing beer is at the heart of the Yeo family, the talented team behind The 1925 Brewing Co. in Joo Chiat. Specialising in the art of brewing craft beer and creating unique dishes in the kitchen, this Singapore bar and restaurant is fast becoming the go-to spot for sipping and nibbling the night away. Some of our favourite brews to sample include the signature Yellow Van pale ale that’s described as liquid gold; The General which is a delightfully fruity beer made from old and young ginger and the Manuka stout made with manuka honey and espresso. Feeling tempted by The 1925 Brewing Co. yet? We certainly are.
As for the food, you’ll find all manner of dishes designed to be matched with the beers on offer at The 1925 Brewing Co. Singapore. Many of the options on the menu are grilled over the restaurant’s wood and charcoal grills. You’ll find Teochew-inspired local braised pork belly alongside fettuccine cooked with seasonal clams, smoked cream and Teochew bean sauce and a particularly moorish smoked duck fettuccine smoked with spent wort and oak. The 1925 Brewing Co. in Joo Chiat is one of our favourite spots in Singapore, so do yourself a favour and book a table and head to this Joo Chiat Road bar. You’ll be in for a memorable time, to say the least!