完整菜單 BACINO Italian Bistro
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前菜
Parmigiana Di Melanzane
Sliced eggplant layered with cheese and tomato sauce
Porchetta
Home-made roasted pork belly
Burrata (300g)
Soft Italian cheese with cooked spinach
Alici Marinate
Fresh anchovies marinated with wine vinegar and lemon
Insalata Di Polpo
Octopus salad
義大利麵
Home-made Tagliolini Al Nero Di Seppia
Squid Ink Pasta with White Ragu Sauce (Cuttlefish, Carrot, Onion, Celery) and Bottarga(Salted Cured Fish Roe)
Home-made Pappardelle with Lamb Ragu
Flat Pasta with Lamb Ragu Sauce
Spaghetti/Linguine Vongole
With clams, white wine, olive oil, garlic
Spaghetti Carbonara
With guanciale, eggs, pecorino cheese and black pepper
Spaghetti Cacio E Pepe
With pecorino cheese and black pepper
主菜
Branzino Al Cartoccio
Oven-baked whole seabass
Spada Alla Siciliana
Sicilian Style Grilled Swordfish with Capers, Olives and Cherry Tomatoes
Costoletta D'Agnello
Grilled lamb rack with mashed potato & spinach
Osso Buco
Veal shank braised with vegetable broth, serve with mashed potato
薄餅
Burrata
Burrata, Parma Ham, Rocket
Bacino
Pesto Sauce, Porcini Mushroom, Burrata, Guanciale, Truffle Oil
Roma
Pesto Sauce, Mortadella, Stracciatella, Crushed Toasted Pistachio
Venezia
Tomato Sauce, Mixed Seafood
甜品
Tiramisu
Panna Cotta
Sicilian Cannoli
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