Looks like something didn't work quite right. Please reload this page.
Restaurants
Singapore
Tiong Bahru
Yi Qi Pin Lao Si Chuan 老四川 - Tiong Bahru

Yi Qi Pin Lao Si Chuan 老四川 - Tiong Bahru

Chinese, Asian, Sichuan

Dishes priced aroundSGD 13

Photo of restaurant Yi Qi Pin Lao Si Chuan 老四川 - Tiong Bahru in Tiong Bahru, Singapore

Fast and free booking for:

About Yi Qi Pin Lao Si Chuan 老四川 - Tiong Bahru

Family-friendly ✨
Good for groups 🎉
Wheelchair access
Card payment
Parking options
Air conditioning
Open now
-
Closes at 3:00 am
Sunday
11:00 am - 3:00 am
Monday
11:00 am - 3:00 am
Tuesday
11:00 am - 3:00 am
Wednesday
11:00 am - 3:00 am
Thursday
11:00 am - 3:00 am
Friday
11:00 am - 3:00 am
Saturday
11:00 am - 3:00 am

Dine out. Cash in.

Book a table online and get cashback with Quandoo Loyalty Points! Every 1,000 points you earn is worth SGD 15.

Already have 1,000 points? Redeem them now.

Already have 1,000 points? Redeem them now.

If you have found the perfect dish and you're in charge of picking a restaurant

Book a table before they’re gone

More about the restaurant: Yi Qi Pin Lao Si Chuan 老四川 - Tiong Bahru

Sichuan Province in the home of fire and spice in China, and their peppercorns are known the world over for their numbing qualities and their unique taste. Bringing them to bear on ingredients is the key taste of the cuisine of Sichuan, and there is certainly a huge range of ingredients, particularly meats, that are used in the province. At Yi Qi Lao Si Chuan on Tiong Bahru Road, inside Link Hotel, they make the most of the full gamut of proteins on offer.

Frequently asked questions

Does the restaurant Yi Qi Pin Lao Si Chuan 老四川 - Tiong Bahru have parking?

Yes, the restaurant Yi Qi Pin Lao Si Chuan 老四川 - Tiong Bahru has Public Car Park.

Does the restaurant Yi Qi Pin Lao Si Chuan 老四川 - Tiong Bahru have Outdoor seating?

No, the restaurant Yi Qi Pin Lao Si Chuan 老四川 - Tiong Bahru has no Outdoor seating.

Thinking about making a Yi Qi Pin Lao Si Chuan 老四川 - Tiong Bahru booking?

Lao Si Chuan Restaurant 老四川 Sichuan restaurant. That means pig intestines and chicken feet, and for the truly adventurous, snake head sliced fish and frog, fried up Sichuan-style. Bring the whole spectrum of your pals along to Yi Qi Qi Lao Si Chuan in Tiong Bahru for a meal to remember in Singapore – and mind that you reserve your table in advance, as they do get crowded on occasion.