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Wo Peng Cantonese Cuisine in Farrer Park is the third Singapore outlet of the much beloved Wo Peng restaurant group and locals are delighted to find the same fantastic food is now on offer at Owen Road. Boasting the same sophisticated elegance Singaporeans have come to know and love Wo Peng for, guests can expect a menu packed with both Chinese classics and chef Julian Tam Kwok Fai’s signature dishes which made the restaurant famous in the first place. If you’re craving some top-quality Cantonese food and after a place to catch up with family or friends, Wo Peng Cantonese Cuisine Farrer Park is highly recommended.
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Great food! The fire chicken was amazing too! Love it!
Some dishes were not to our taste. I suppose some people quite enjoy them, but we found the braised pork belly in pumpkin to be too sweet. Gailan with Chinese sausage was only the oldest, toughest bad pieces of gailan, and there was too much thickened sauce, which is one of our dislikes. White pepper crab was not overcooked and the flavour was quite nice, though it also exhibited some thickened sauce issue. The black garlic chicken soup was nice. But all in all, we probably wouldn’t go back, since it’s not to our tastes.
A plan return visit with my family is in the pipeline. Food portion is robust & service is friendly with a smile. Food is tasty too, though white rice ordered comes abit cold. In terms of convenience it’s easy to get to restaurant.. aiight at Farrer Park MRT look out for Exit C & it’s only a 5minute walk away.