Udon Kamon in Singapore serves traditional Japanese udon broths, including shoyu-based dashi, tonkotsu and the house specialities Japanese spicy magma and tom yum. Located in Suntex Mall Tower 1 on Temasek Boulevard in City Hall, Udon Kamon proudly imports premium bonito direct from Kagoshima and uses the freshly shaved flakes to make its famous dashi broth, which gives it that authentic flavour locals know and love. You can have your shoyu-base udon broth either spicy or not, so whatever you’re in the mood for you can be sure that Udon Kamon has you covered. It’s perfect for business lunches or delicious family dinners, just don’t forget to reserve your table in advance
Food sounds delicious?
Get a table before they're gone
2nd visit. Tried a different udon. As good as the previous one we had tried. Friendly staff.
Always love the service here. Attentive and responsive. A pity my fav laksa udon is no longer on the menu. The Magma spicy is a hell of a kick if u love spicy stuff.
Located inside a walkway past other japanese restaurants out front. not easy to find. udon serving is generous.