More about the restaurant: ToriBiru
Livening things up on the corner of East Coast Road in Singapore, ToriBiru is a modern Japanese izakaya bar with a lot of spunk. Set in a casual and colourful dining space, ToriBiru warmly invites guests to tuck into their specialty yakitori, oden (traditional Japanese stew) and other skewered meats or vegetables while sipping some of the finest sake in town. When it comes to yakitori, ToriBiru is all about championing the whole bird and diners can choose their preferred cuts – from the wing to the achilles heel. The drinks menu is just as notable as the food here, with Asahi beer, sake spritzers, Japanese plum wine and page after page of sake to choose from. A visit to this hip Japanese restaurant is at the top of many Singaporean’s to-eat list, so make sure you book ahead.
Frequently asked questions
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What's the restaurant buzz at ToriBiru all about? Great Japanese food and beverages keeps diners coming back for more at ToriBiru. Located near East Coast in Singapore, ToriBiru features dishes like Asian, Izakaya, Contemporary. Check out what sets ToriBiru apart from other restaurants in Singapore and book a table today to enjoy your next meal out!