Looks like something didn't work quite right. Please reload this page.
Tanjong Pagar
The Tipsy Tavern
The Tipsy Tavern Menu

The Tipsy Tavern

Asian Fusion, Drinks

Dishes priced aroundSGD 24

Photo of restaurant The Tipsy Tavern in Tanjong Pagar, Singapore

Fast and free booking for:

Menu from The Tipsy Tavern

Browse the menu highlights at The Tipsy Tavern and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Tipsy Tavern. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:



Small Plates

Grilled Cheese (V)

A blend of Gouda and red cheddar cheese. Served with salad and fries

SGD 15.00

Risotto, mozzarella, parmesan, red cheddar. Topped with red bell pepper puree

SGD 16.00
Tuna Tartare

Maguro tuna, wonton skin, avocado, shallots, chives and house seasoning

SGD 18.00
Pulled Pork Tacos

Italian roast pork with Asian rub. Served with seasonal sauces of the day

SGD 20.00
Curly Fries

SGD 12.00

SGD 12.00
Spicy Wings & Drumlets

SGD 16.00

Curly fries, nuggets, wings & drumlets

SGD 25.00


Don't Call Me Crazy

Sipsmith Sloe Gin, sugar syrup, yuzu, plum bitters

SGD 18.00
Red Sangria

Courvoisier VSOP, red wine, apples, lemons, strawberries, oranges & cinnamon syrup

SGD 18.00
Holy Mother Of Gin & Tonic

Gin, yuzu (infused with french rosebuds) tonic & foam (infused with yuzu and white wine)

SGD 18.00
Signature Margarita

Tequila, maraschino liquor, freshly squeezed lime juice & sugar syrup

SGD 20.00


Hei-Bi Pasta

Spaghetti, spicy dried shrimp, tiger prawns, shiitake, onsen egg, ikura & white wine

SGD 22.00

Torched pork belly, onsen egg, takuan, Japanese rice, spring onions and ikura

SGD 22.00
Unagi Don

Japanese eel, eggs, Japanese rice, spring onions, takuan, seaweed flakes & ikura

SGD 24.00
Wagyu Beef Don

Torched Wagyu Beef, onsen eggs, takuan, Japanese rice, spring onions & ikura

SGD 27.00

If you have found the perfect dish and you're in charge of picking a restaurant

Book a table before they’re gone