Menu from The Salon
Browse the menu highlights at The Salon and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Salon. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Appetizers
Crispy Pan-seared White Radish Cake
Delicate white radish squares with savoury Chinese pork sausage and dried mushrooms
Seafood Kueh Pie Tee with Bay Shrimp
Traditional spiced pie-tee shells filled with pan-seared bay shrimp and medley of seafood
Crunchy Calamari Fritters
Squid Zucchini, Caper Berry, Herbs, Harissa Mayonnaise
Mains
Penang Fried Kway Teow
Wok-fried flat noodles with juicy prawns, Chinese pork sausage, eggs, silver sprouts and chives
HFC Singapore Curry Chicken
Tender, locally farmed chicken slow-cooked in a spicy coconut gravy served with freshly steamed white rice and crispy Indian crackers (papadum)
Singapore Laksa
An unmissable local delight featuring thick rice noodles with juicy prawns, chicken, hard-boiled egg and fish cake served in a fragrant, spicy coconut broth
Fish & Chips
Golden brown breaded fish fillet served with french fries, creamy coleslaw and tartar sauce
Half Spring Chicken
Free range half portion roast chicken with creamy mushroom fricassee And truffle mash
Desserts
Chendol
A Southeast Asian sweet treat with plump pandan jelly, smooth shaved ice and generous infusions of coconut milk and palm sugar syrup
Ice Kacang
A thirst-quenching Malaysian concoction of red beans, jelly, agar agar, sweet corn, attap seed and smooth shaved ice drizzled with palm sugar syrup
Traditional Apple Crumble
Juicy apple slices with cinnamon and honey, served with our crumble mix, fruits and a scoop of vanilla ice cream
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