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Restaurants
Singapore
Orchard
The Rose Veranda
The Rose Veranda Menu

The Rose Veranda

Photo of restaurant The Rose Veranda in Orchard, Singapore
The Rose Veranda is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from The Rose Veranda

Menu highlights

Includes dishes that are:

Gluten-free

Vegetarian

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Mains

Classic English High Tea Set Menu

Thursday and Friday 1:00 pm to 5:00 pm Saturday, Sunday, and Public Holiday 1st Seating: 12:00 pm to 2:00 pm 2nd Seating: 3:00 pm to 5:00 pm SGD108++ per set (suitable for 2 persons)

More about the restaurant: The Rose Veranda

The Rose Veranda has been an institution for high tea since its inception in 1991, and an epitome of elegance with a serene and soothing ambience to while away an afternoon in good company. The restaurant serves a high tea set menu, designed to continue afternoon traditions of luxurious tête-à-têtes over dainty sandwiches, delectable pastries and freshly baked scones served with clotted cream. The culinary indulgences within the high tea experience are delivered with a strong commitment to freshness and seasonality, enhanced by the culinary team's creativity. For the traditionally inclined, select from two exclusive The Rose Veranda signature tea blends to complete your high tea experience, or choose your brew from a curated selection of more than 30 premium tea types from the best tea producing regions. Alongside the classic teas, there are champagnes and wines available for a sparkling afternoon.

Frequently asked questions

Does the restaurant The Rose Veranda have parking?

Yes, the restaurant The Rose Veranda has Valet Parking, Public Car Park.

Does the restaurant The Rose Veranda have Outdoor seating?

No, the restaurant The Rose Veranda has no Outdoor seating.

Thinking about making a The Rose Veranda booking?

Rose Veranda high tea, an epitome of elegance with a serene and soothing ambience to while away an afternoon in good company. The restaurant serves a high tea set menu, designed to continue afternoon traditions of luxurious tête-à-têtes over dainty sandwiches, delectable pastries and freshly baked scones served with clotted cream.