The Pipe District Bistro Menu
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Menu from The Pipe District Bistro
Take a look at the menu from The Pipe District Bistro. Discover dishes, see prices and get excited for your visit!
Main Menu
The Pipe District Menu
Menu Highlights
Appetizers
Smoked Chicken Salad
Smoked poultry with shaved parmesan cheese,bacon bits, croutons and egg.
Chicken Wings
Classic Buffalo / Wasabi Mayo.
Fresh Scottish Salmon (Raw)
Fresh Salmon on Chilled Himalayan Salt Slab
Mains
Charcoal Fish & Chips
Served with sweet potato fries or normal fries, green salad, tartar dressing and malt vinegar.
Traditional German BBQ Baby Back Ribs
BBQ boneless beef short ribs served with green salad, corn on cob and potato wedges.
Cod Fish Bouillabaisse
Pan-seared cod served with roasted baby potato and summer green.
Grill
AUS Prime Beef Tenderloin (180g)
DIY on Hot Stone to your desired doneness. Served with choice of 1 side dish, red wine sauce, yuzu sauce and garlic confit.
Angus Bone-in Ribeye Steak (350-400g)
30 Days Aged Beef Steak
DIY on Hot Stone to your desired doneness. Served with choice of 1 side dish, red wine sauce, yuzu sauce and garlic confit.
Seafood Platter
Salmon, dory, scallops, tiger prawns
DIY on Hot Stone to your desired doneness. Served with choice of 1 side dish, red wine sauce, yuzu sauce and garlic confit.
Desserts
Profiterole
Choux pastry ball filled with vanilla ice-cream topped with chocolate ganache and almond flakes
Praline Cinnamon Puff Pastry
Molten Chocolate Cake
Warm chocolate soft cake with molten chocolate fondue in the core served with vanilla ice-cream.
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