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Restaurants
Singapore
Tanjong Pagar
The Buffet

Fast and free booking for:

About The Buffet

Family-friendly ✨
Good for groups 🎉
Wheelchair access
Card payment
Parking options
Air conditioning
Closed now
Friday
6:00 pm - 10:00 pm
Saturday
6:00 pm - 10:00 pm
Sunday
6:00 pm - 10:00 pm
Monday
6:00 pm - 10:00 pm
Tuesday
6:00 pm - 10:00 pm
Wednesday
6:00 pm - 10:00 pm
Thursday
6:00 pm - 10:00 pm

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More about the restaurant: The Buffet

The Buffet may not boast of the widest all-you-can-eat spread in Singapore; but there’s plenty to go around in terms of high-quality ingredients for its signature steamboat, as well as in its array of international and local dishes from the live station and dessert selection. A hidden gem in the Tanjong Pagar area, this buffet restaurant at the M Hotel on Anson Road fills up at lunch and dinner everyday – hardly surprising given what you get for your money. Reserve ahead for the best seats.

Frequently asked questions

Does the restaurant The Buffet have parking?

Yes, the restaurant The Buffet has Valet Parking, Public Car Park.

Can I pay with a credit card at The Buffet restaurant?

Yes, you can pay with Visa, MasterCard, Diners / JCB, Debit / Maestro Card, Contactless payment, Amex.

Thinking about making a The Buffet booking?

Steamboat restaurants are a dime a dozen in Singapore and while they’re mostly of a Chinese bent, The Buffet on Anson Road ups the ante with a smorgasbord of international and local delights which are all yours to enjoy for a single price, making it an excellent spot for dining with family and friends in Tanjong Pagar. Tucked away on the second storey of the M Hotel, The Buffet is a popular spot with hotel guests and executives based in the area, who mostly flock to the restaurant for its premium seafood and tantalising desserts.

Soup broths can make or break your steamboat experience, so choose wisely from the four different types available at The Buffet. The general consensus seems to be that you shouldn’t miss out on the laksa broth, and we highly recommend that you take that together with a chicken broth to balance out the richness of the former. As you wait for your ingredients to cook, stop by the live station to pick up some drunken prawns but don’t forget to save space in your belly for helpings of durian pengat and nonya kueh to round off your meal. The Buffet is open for lunch and dinner everyday, and you’ll find it close to Tanjong Pagar MRT within the Singapore CBD. Book now to avoid disappointment.