Taking the restaurant’s name from the Sanskrit for noble, Aryaa is a lounge, restaurant, club and bar all rolled into one. Serving up an array of North Indian, Mediterranean, Turkish and Greek dishes, Aryaa in Bugis prides itself on letting diners experience dishes that they otherwise have never tried. Making sure to honour the history of the cuisines served, Aryaa provides an experience unlike any other at the Diners Building on Singapore’s Beach Road.
Take a look at the Indian set lunch here!
Take a look at the Mediterranean set lunch here!
Where history meets cuisine, Aryaa on Beach Road blends just the right amount of authenticity, elegance and entertainment to provide a unique sensory experience right in the heart of Singapore. There’s no other place quite like it in the city-state – the dimly lit, beautifully decorated interior gives the bar and lounge a particularly sultry feel, making it the perfect place to start – or end – the night on the right foot. With premium cocktails and drinks available, you’ll have plenty of motivation to stay and dance the night away at this Bugis nightspot.
The nightlife is one reason locals flock the Aryaa, the food is another – the cuisine here features a mix of the best Greek, Turkish and Mediterranean dishes that Singapore has to offer. Stop by for a meal with friends and order the Aryaa Grill Platter, an array of grilled meats including beef kofta, chicken and lamb souvlaki lamb chops and a garden salad. Diners with big appetites are encouraged to try the moussaka, an incredible Greek-style casserole stuffed with aubergine, capsicum, potatoes and zucchini, topped with cheese and a creamy bechamel sauce. This is one bar, restaurant and club you don’t want to miss! Make sure to book ahead to secure a spot at this local hotspot in Singapore’s Bugis.
Worth a one time visit. If you want to have a quiet environment come in during lunch time for a quick set lunch meal
Nice restaurant with a good ambience and the evenings become a nice DJ night
Aryaa has a great ambience and the variety of food in offer complements the time spent