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Restaurants
Singapore
Marina Bay
TCC - Marina Bay Sands
TCC - Marina Bay Sands Menu

TCC - Marina Bay Sands

Cake & Coffee, Western

Dishes priced aroundSGD 22

Photo of restaurant TCC - Marina Bay Sands in Marina Bay, Singapore
TCC - Marina Bay Sands is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from TCC - Marina Bay Sands

Browse the menu highlights at TCC - Marina Bay Sands and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at TCC - Marina Bay Sands. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

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Light Bites

Hokkaido Sweet Corn Croquettes with Ponzu-Truffle Dip

Made with Hokkaido corn stew and fluffy potato. Discover the pure joy of biting into something that is crispy on the outside and oh so creamy on the inside.

SGD 9.00
Saucy Crispy Wings

Crispy wings made irresistible with a special sauce. Choose from: Hot Tequila Lime I Japanese Seasoning I Classic Buffalo I Parmesan & Garlic I Calamansi BBQ

SGD 12.00
Shroom Bites

Vol-au-vent is a pastry cup that literally means “flight in the wind”. Just as the name suggest, we make our vol-au-vent pastry cup feathery light and buttery then fill it up with creamy mushroom ragout.

SGD 11.80
Fried Calamari

Breaded calamari tossed with spices and herbs. The mayonnaise dip may look innocent, but is actually spiked with vodka. You have been warned.

SGD 12.50
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Breakfast

Morning Mix & Match

Customise the most important meal of the day according to your taste and needs with you choice of eggs, 2 proteins, and 2 sides.

SGD 20.00
Mega-o-mega

Smoked salmon and scrambled eggs served with your choice of comforting homemade pancakes or healthy walnut rye bread.

SGD 17.00
Mushroom-Scrambled Egg Crêpe

Marmite-sautéed mushrooms and scrambled eggs fill the savoury crêpe. Served with chicken Nürnberger sausage and avocado salsa for a satisfying and healthy meal.

SGD 16.00
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Soups

Wild Mushroom Soup

Comforting homemade mushroom soup served with garlic toast.

SGD 11.00
Seafood Bisque

Rich and creamy bisque made from the freshest scallop, prawn and puréed shellfish. A must-try for seafood lovers.

SGD 12.50
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Salads

Unami Tofy & Kombu Salad

An umami - 5th taste experience. Prepared with fresh greens, marinated tofu, braised kombu and seaweed, this is one protein and nutrient rich dish.

SGD 11.00
Baby Crayfish Salad

Crunchy tobiko adds an interesting texture to a flavourful mix of avocado and fresh garden greens with chilli mayonnaise.

SGD 16.90
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Mains

Wagyu Beef Burger

Grilled wagyu beef patty with tiger prawns, home-made garlic shrimp floss, citrus-truffle dressing and toasted charcoal buns. Served with garden greens and truffle fries.

SGD 23.80
Mentaiko Prawn Ball Baked Rice

Have a ball filled with Camembert, herb tomato sauce and mozzarella.

SGD 19.80
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Desserts

White Mille Crepe Cake

Vanilla mille crêpes made with Hokkaido cream. Served with fresh berries and vanilla gelato. This dessert is so pretty, it should be illegal.

SGD 12.00
Dark Devotion

tcc’s signature dark cocoa cake oozing with warm chocolate lava.

SGD 13.00
Dome Surprise

Fudgy chocolate cake with vanilla ice-cream enclosed in chocolate shell. Served with homemade caramel sauce.

SGD 13.00