Menu from Szechuan Kitchen
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Specials
Chinese New Year Specials
From 09 January to 08 February 2020
Chef’s Superior Consommé, Fish Maw, Bird’s Nest
Sautéed Lobster Meat, Coral Clams, Jumbo Asparagus, X.O. Chilli Sauce
Abalone Stuffed with Prawn Mousse, Crab Roe, Egg White Broth
Braised Sea Cucumber, Assorted Vegetables, Fungus, Mushrooms
Oven-Baked Oyster, House Red Wine Sauce
Chinese New Year Eve Special
There will be 2 seatings on 24 January 2020.
1st seating: 6pm to 8pm
2nd seating: 8.30pm to 10.30pm
A deposit and preorder of Set menu or A la Carte items are required.
Strictly no discounts allowed to be used.
More about the restaurant: Szechuan Kitchen
An oasis of charm and elegance, Szechuan Kitchen in Singapore is one of the city’s leading restaurants for Szechuan and Cantonese cuisine. This inimitable restaurant is renowned for its authentic and traditional Chinese food, which comes accompanied with an artisanal range of herbal teas including the famous Eight Treasures variety. Szechuan Kitchen offers both à la carte and set menus, as well as a dim sum buffet in the weekend. With such choices, guests can indulge to their precise liking and sample signature barbecue meats, fresh seafood, steamed dumplings and more. Located within Fairmont Singapore hotel on Bras Basah Road, this City Hall restaurant is not to be missed and is perfect for your next memorable meal out. Advance bookings are highly recommended to ensure a table.
Frequently asked questions
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Does the restaurant Szechuan Kitchen have Outdoor seating?
Thinking about making a Szechuan Kitchen booking?
What's the restaurant buzz at Szechuan Kitchen all about? Great Chinese food and beverages keeps diners coming back for more at Szechuan Kitchen. Located near City Hall in Singapore, Szechuan Kitchen features dishes like Asian, Cantonese. Check out what sets Szechuan Kitchen apart from other restaurants in Singapore and book a table today to enjoy your next meal out!