Menu Sunrise Bistro Bar

East CoastInternational$$$$
Excellent
4.5/6
11 Reviews
This Restaurant Has Closed Down.
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Full Menu Sunrise Bistro Bar

Browse menus from restaurants like Sunrise Bistro Bar. We try to update our menus as often as possible to provide you with the most accurate results. Get excited for your meal by checking the prices and food offering before heading to Sunrise Bistro Bar. Quandoo does not guarantee prices or the availability of the displayed menu items on Sunrise Bistro Bar.

Menu Highlights

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Starters

Momotaro Tomato, Avocado & Crabmeat Salad

Japanese breed tomato with crabmeat, avocado, arugula salad and white sesame dressing
$15.00

Tataki Steak Tartare

Fire touched minced raw beef with chopped gherkin, white onion, caper, chive, mustard mayonnaise and hardboiled egg with liquid egg yolk center
$16.00

Seared Foie Gras

Seared goose liver on brioche bread layered with mango, citrus jam and berry compote
$19.00
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Signature

Seafood Chowder Soup

creamy seafood soup with seasonal fresh seafood topped with chopped chives and extra virgin olive oil
$12.00

Chilled Japanese Noodle & Salmon Sashimi

salmon sashimi on chilled japanese noodle drizzled with wasabi shoyu dressing, togarashi chili pepper and chopped chive
$14.00

Sous Vide Egg Benedict

grilled portobello mushroom with soft poached egg gratinated with hollandaise sauce topped with iberico ham, spinach salad and confit of cherry tomato
$14.00

Oyster Salsa

freshly shucked oysters topped with cucumber & mint salsa
$24.00

Asian Five Spice Duck Leg Confit

sous vide 8 hours crispy duck leg infused with five spice served with citrus salad & passionfruit sauce
$28.00
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Mains

Marmite Canadian Pork Shoulder

Sous vide and grilled pork shoulder with marmite marinade served with seasonal vegetable
$26.00

Cereal Crusted Cod Fish

Baked cod fish with cereal crust served with seasonal vegetable braised in sesame oil and ginger shoyu broth
$28.00

Baby Lamb Rack

6 months baby lamb rack marinated in homemade mixed spice marination served with seasonal vegetable and Japanese curry sauce.
$36.00
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Desserts

Salted Egg Yolk Custard Molten Chocolate Cake

warm chocolate cake with melting salted egg yolk custard in the center served with vanilla ice creamo
$10.00

Tiramisu Semi Freddo

semi frozen mascarpone cheese layered with coffee liqueur jelly sponge topped with milo crunch and tuile biscuit
$10.00

Chocolate & Hazelnut Praline

hazelnut mousse cake with feuilletine, warm chocolate ganache served with caramelized banana
$10.00

Sous Vide Red Wine Pear

pear poached in red wine and aromatic spice served chilled with crème anglaise
$10.00

Chendol Panna Cotta

coconut custard with pandan jelly served with gula melaka, palm seed, red bean, grass jelly and cream corn
$10.00
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