Specialising in Sichuan and Cantonese cuisines, Si Chuan Dou Hua within Our Tampines Hub is a must for Chinese-loving foodies. Inspired by the dou hua silken tofu bowl that is a symbol of welcome in Sichuan, the team behind this Tampines restaurant go above and beyond to make guests feel completely at home, while serving them some of the best food in Singapore. Si Chuan Dou Hua boasts a menu that’s brimming with dishes including roast suckling pig and handcrafted dim sum, and is also home to a team of tea masters who showcase martial arts, dance and showmanship in the traditional art of tea pouring. This Tampines Walk spot is something you don’t want to miss so book your table now!
Very good service and very good food. Definitely recommended to try
Tried the “Gui Ling Gao” dessert! It was cut up into bite sized cubes for easy chewing. Not expected but not bad. Smooth and not bitter
Great. I was running late, couldn’t make my 6.15pm booking. I called at 6.25pm, the staff quite happily agreed to change my booking to 7.30pm. The food was good, we loved the deep fried cod fish, and the spinach in century egg broth. I liked that the broth was without minced pork in it. The Small portion was quite a lot for the 2 of us, we were stuffed at the end of the meal. Service was fast, both for the food and the bill. Only downside is the seating, tables are quite close together, not much privacy.