Given the current climate surrounding COVID-19, many authorities are placing restrictions on social gatherings. In the best interest of everyone’s safety, we are continuously updating the availability of our partner restaurants to reflect these measures. We encourage people to still support the restaurant industry in other ways.Learn how
Dear diners, please be aware that non-Quandoo vouchers cannot be used in conjunction with online booking. If you wish to use non-Quandoo vouchers, please contact the restaurant directly.
Shu Jiang Grilled Fish at Resorts World Sentosa is not one to miss. The restaurant serves Asian-fusion seafood dishes in a setting that is inspired by the depths of the ocean. This excellently located restaurant – along the Harbourfront at Resorts World Sentosa, just down Sentosa Gateway – offers ambience as well as sophistication for superlative sea seafood in Singapore.
Reasonable priced food with satisfactory service. Fish was unique and not spicy, so even kids can eat it after a full day at uss. Good alternative
Nice environment though our table for 7 was a long oval shaped one with sofa on one side of the table. So it was quite difficult for people sitting at one end to reach for food at the other end. Quiet as the restaurant was quite empty on the day of visit.
Nice ambience with interesting decorations. Food overall was quite nice. The grilled fish was tasty, the chicken was not bad and the veg was ok.
Inside Shu Jiang Grilled Fish at Resorts World Sentosa you’ll feel like you’re sat inside an old-style submarine. Look beyond the wooden walls and circular windows and you’ll see live fish gazing in as you dine. It’s really quite a unique experience – one that we certainly haven’t come across anywhere else in Singapore – and you can find it along the Harbourfront, down Sentosa Gateway. When you’re finished observing the spectacular decor of Shu Jiang Grilled Fish at Resorts World Sentosa, it’s time to eat…
As an Asian-fusion restaurant almost everything on the menu is steamed or grilled, which means healthy food and bold flavours. Start with kyuri cucumber and garlic sauce, then consider which fish you’ll have. Sea bass, barramundi or red snapper, topped with a special sauce of your choice. This is some of the best grilled fish you’ll find on the Harbourfront and maybe even in Singapore. Reserve a table now.