Looks like something didn't work quite right. Please reload this page.
Farrer Park
San Laksa Steamboat
San Laksa Steamboat Menu

San Laksa Steamboat

Chinese, Seafood, Singaporean

Dishes priced aroundSGD 11

Photo of restaurant San Laksa Steamboat in Farrer Park, Singapore

Fast and free booking for:

Menu from San Laksa Steamboat

Browse the menu highlights at San Laksa Steamboat and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at San Laksa Steamboat. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights



Fried Fish Skin

SGD 8.00
Fried Pork Ribs

SGD 10.00
Fried Chicken Wings

SGD 10.00
Fried Meatballs

SGD 10.00


Pork Collar

SGD 8.00
Pork Belly

SGD 8.00
Meat Ball

SGD 8.50
Rib Eye Beef

SGD 13.00


Fish Paste

SGD 6.00
Prawn Paste

SGD 8.00

SGD 13.00
Platter (3 pieces each)

Prawn, Baby Octopus, Scallop, Mussels and Bamboo Clam

SGD 25.00

Set Menu

Set Menu A - 2 pax (9 dishes

1. Laksa Soup 1.5 L
2. Fish Paste
3. Chicken
4. Pork Collar
5. Kang Kong
6. Golden Mushroom
7. Tau Pok
8. Dry Beancurd Skin
9. Quail Egg
10. Mixed Ball Set
11. Thick Bee Hoon or Rice

SGD 50.00
Set Menu B - 4 pax (15 dishes)

1. . Laksa Soup 2 L
2. Cuttle Fish
3. Fish Paste
4. Chicken Breast
5. Pork Collar
6. Handmade Minced Pork Balls
7. Kang Kong
8. White Cabbage
9. Golden Mushroom
10. Oyster Mushroom
11. Tau Pok
12. Tofu Skin Roll
13. Dry Beancurd Skin
14. Shui Jiao Dumpling
15. Fish Ball
16. Thick Bee Hoon or rice

SGD 80.00
Set Menu C - 6 pax (20 dishes)

1. Laksa Soup 3 L
2. Cuttle Fish
3. Fish Paste
4. Baby Octopus
5. Chicken Breast
6. Pork Belly
7. Pork Collar
8. Handmade Minced Pork Balls
9. Kang Kong
10. White Cabbage
11. Spinach
12. Golden Mushroom
13. Oyster Mushroom
14. King Mushroom
15. Tau Pok
16. Tofu Skin Roll
17. Dry Beancurd Skin
18. Fish Ball
19. Shui Jiao Dumpling
20. Chicken Hot Dog
21. Thick Bee Hoon or Rice

SGD 110.00

If you have found the perfect dish and you're in charge of picking a restaurant

Book a table before they’re gone