Rhubarb Le Restaurant

DuxtonFrench$$$$
Wonderful
5.6/6
244 Reviews
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners
This restaurant is no longer bookable online with Quandoo
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About Rhubarb Le Restaurant

A small yet elegant French restaurant on Singapore’s Duxton Hill, Rhubarb Le Restaurant didn’t take long to make waves throughout the city. A Gourmet’s dream come true, this upscale restaurant features only seven dining tables, giving your dining experience an air of exclusivity (advance reservations are very important here). Open from Monday through Friday for lunch and dinner, and on Saturdays for dinner only, Rhubarb Le Restaurant is an absolute must-visit for fans of contemporary French cuisine.

Opening Times

Open now - Closes at 12:00 am
Saturday
6:00 pm - 12:00 am
Sunday
Closed
Monday
12:00 pm - 3:00 pm
6:45 pm - 12:00 am
Tuesday
12:00 pm - 3:00 pm
6:45 pm - 12:00 am
Wednesday
12:00 pm - 3:00 pm
6:45 pm - 12:00 am
Thursday
12:00 pm - 3:00 pm
6:45 pm - 12:00 am
Friday
12:00 pm - 3:00 pm
6:45 pm - 12:00 am

Address

Rhubarb Le Restaurant
3 Duxton Hill
Singapore 089589

Menu Highlights

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Appetizers

Foie Gras

Seared duck liver, Grue de Cacao, apricots, almonds
$32.00

Emulsion

Smoked mushroom & chestnut, black truffle
$22.00

Tuna

Farmed Southern Bluefin, seaweed, caviar, quail egg
$28.00

More about Rhubarb Le Restaurant, Singapore

Led by British chef Paul Longworth in the kitchen, who brings his years of experience and passion to each and every dish served, Rhubarb Le Restaurant utilises the very best local produce whenever possible, as well as the finest imported ingredients, ensuring that all menu items are bursting with flavour and freshness. This Duxton Hill restaurant calls itself smart casual, so diners are invited to wear their normal gear, minus the flip flops and shorts – relaxed, yet classy for an evening of French elegance.

Swing by Rhubarb Le Restaurant on Duxton Hill for lunch and try the well-priced three-course menu including items like French yellow chicken with roasted garlic and Vitelotte potatoes, or the saddle of lamb with mustard, carrots and creamed barley. Have a look at the a la carte menu and decide between classics like the foie gras with Grue de Cacao, apricots and almonds, or take the Wagyu ribeye with pickled walnuts and fresh herbs. And don’t forget dessert – the chocolate mousse with berries and vanilla ice cream is simply divine. Reservations are a must for this Duxton Hill restaurant!

244 Rhubarb Le Restaurant Reviews

Wonderful
5.6/6
244 Reviews
Atmosphere:Excellent
Service:Excellent
Food:Outstanding
Noise levels:Very pleasant
Waiting time:Exceptionally good
Value for money:Good value
"Excellent"
6/6
Laëtitia C.a year ago · 5 reviews

The decoration of the restaurant is simple and elegant. The good is very fine. The service is excellent. The rhubarb dessert is a treasure. The wine menu is very complete. It was a very nice moment.

"Excellent"
6/6
Sylvia T.a year ago · 5 reviews

Warm and attentive service. Small menu but the 6 savoury dishes our table had were well conceptualised, executed and presented. Fave dishes: the pigeon was beautifully cooked, the jus for the wagyu tenderlion was rich and had depth of flavour.

"Excellent"
6/6
Patrick G.a year ago · 1 review

An amazing night, Rhubarb Le Restaurant lived up to our expectations. The perfect place for a small group with the quiet but intimate atmospheric. The food was matriculates in presentation and flavor.