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Restaurants
Singapore
Lavender
Puri Puri
Puri Puri Menu

Puri Puri

Japanese, Asian, Eat & Drink

Dishes priced aroundSGD 15

Photo of restaurant Puri Puri in Lavender, Singapore
Puri Puri is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from Puri Puri

Browse the menu highlights at Puri Puri and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Puri Puri. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

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Starters

Kaisen Bowl

Marinated assorted seafood including fresh salmon, fresh maguro and fresh mekajiki served on sushi rice accompanied by salad, Japanese cucumber, marinated seaweed and tobbiko

SGD 10.90
Premium Kaisen Bowl

Choice of flavour for marinate. Uni, Amaebi, Hotate, Snow crab leg, Ikura and Tobbiko served on sushi rice with salad and Japanese cucumber

SGD 25.90
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Specials

NegI Toro Bowl

Chopped fatty tuna belly served on sushi rice with salad, marinated seaweed and Japanese cucumber. Topped with generous amount of scallion

SGD 14.90
Hon Maguro trio Bowl

3 cuts from fresh Blue Fin Tuna from lean to belly served on sushi rice with salad, marinated seaweed and Japanese cucumber

SGD 24.90
Japanese Wagyu Truffle Bowl

Grilled Japanese Wagyu Beef served on short-grain rice with salad, onsen egg and braised mushroom or pickles. Topped with scallions and sliced Truffles

SGD 27.90
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Dishes

Saba Teriyaki Bowl

Saba Mackerel cooked in Teriyaki Sauce and lightly grilled. Served on short-grain rice with salad, onsen egg and braised mushroom or pickles

SGD 8.90
Juicy Duck Bowl

Smoked duck breast glazed in Teriyaki sauce and lightly grilled. Served on short-grain rice with salad, onsen egg and braised mushroom or pickles

SGD 8.90
Chicken Teriyaki Bowl

Smoked duck breast glazed in Teriyaki sauce and lightly grilled. Served on short-grain rice with salad, onsen egg and braised mushroom or pickles

SGD 8.90
Roast Beef Bowl

Roast beef tenderloin sliced and drizzled home-made mustard ponzu sauce. Served on short-grain rice with salad, onsen egg and braised mushroom or pickles

SGD 11.90