完整菜單 Platypus Cantina - Bugis
主廚特選
有以下選項：
無麩質
純素
素食
大盤
Whole Skillet Chicken Platter - Serves 2 persons
Pasture raised chicken brined for 34 hours then cooked sous-vide at 60°C to ensure a fully cooked yet incredibly juicy meat. Finished in blisteringly hot cast iron skillets and served with our signature hot sauces and a medley of sides
The Bugis Butcher’s Platter - Serves 2 persons
Designed to be the ultimate meat platter for sharing! Our Bugis butcher’s platter features two divine meat cuts and a myriad of our signature sides and delicious sauces
義大利麵
Summer Truffle Tagliolini Carbonara
Handmade tagliolini pasta, white truffle smoked cream, double smoked bacon, sous-vide 63°c egg, chives, shaved summer truffles
Spicy Diablo Crab & Prawn
Fresh egg tagliolini, char-grilled prawns, crab claw meat, zesty spicy egg creme, pepperoncino
Lobster and Crustacean Mac & Cheese
Conchiglie pasta, Boston lobster claw, lump crab meat, sustainable caviar, bechamel, cheddar, mozzarella, parmigiano
主菜
Tacos
Two soft flour tacos, stuffed with choice of protein toppings, pico de gallo, lemon & lime creme, hot sauce
Quesadillas
Flour tortillas with onions, sweet peppers and our three cheese blend, and choice of protein toppings
‘The Daily’ organic Quinoa Bowl
Organic quinoa, mashed avocado, pickled onions, mushrooms, cucumbers, red & orange grape tomatoes, sweet lemon dressing, crushed walnuts
小碟
Angry Chicken Hot Wings Supreme
Eight battered fried wings served in a paper bag with our ANGRY AF shaker spice
Char-grilled Truffle Beef Cubes
Melt-in-your-mouth tender marbled beef cubes, served over a bed of caramelized onions and finished with a touch of black truffle salt and white truffle oil
Pulled Pork Cheddar Sliders
Three sesame bun sliders stuffed with 24 hour braised pulled pork shoulder and ancho chilli barbecue glaze