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Restaurants
Singapore
Woodlands
OT Bar
OT Bar Menu

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Menu from OT Bar

Browse the menu highlights at OT Bar and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at OT Bar. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

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Tapas

Wagyu Beef Cubes

A Tipsy signature dish popular for its juiciness! Bite-sized wagyu beef cubes served with a dipping side of truffle marmite veal jus. Delectably prepared and scorched to perfection.

SGD 22.00
Satay Lilit with Sambal Matah

Kurobuta minced pork skewered with lemongrass, marinated with galangal & turmeric spices, and made to dip with Tipsy Panda's very own in-house spicy sambal belacan!

SGD 18.00
Szechuan Mala Karaage (Tapas 2 for $22)

Bite-sized chicken wok-tossed in a Mala blend

Crispy Fish skin with rojak sauce (Tapas 2 for $22)

Crispy bite-sized fish skin with rojak dressing, cucumber and sprinkled with peanuts.

Fermented Pork Belly with Garlic (Tapas 2 for $22)

Deliciously crispy pork belly fermented in beancurd. Dipped with garlic coriander sauce, and it’s oh-so-satisfying!

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Cocktails

Figgin' Just Drink

Gentle notes of dried fruits, floral and aromatic sensation on the palate.

SGD 23.00
Sloe Day

Rich with red berries, a decadent brazillian form with red strawberry and rosemary shrub

SGD 23.00
Anxiety Elixir

Calm and serene chamomile notes with a citrusy yuzu ending.

SGD 23.00
Rule #1

A strong spirit presenting a creamy orange coat with a lift of caffene

SGD 21.00
Chill Pill

Spiritz-style bright bitter and orange with a savoury finish

SGD 21.00

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